Arrowhead Mills is a world-renowned manufacturer of organically grown and USDA certified ingredients. Compared with other foreign flour brands, in addition to the common wheat flour, Arrowhead Mills also has many other grains and legumes milled, such as organic gluten-free buckwheat flour, organic gluten-free brown rice flour, etc., which is more suitable for people with gluten allergies. However, Arrowhead Mills has few distribution channels in China, making it relatively difficult to buy.

Arrowhead Mills wheat is produced in Texas, mainly hard red winter wheat varieties, like the gold medal, Arrowhead Mills flour products are not much, mainly according to the use of flour is divided into multi-purpose flour, whole wheat flour, rye flour, etc.

All-purpose flour is always the most popular, Arrowhead Mills' organic all-purpose flour has good toughness and elasticity, and the flour is unbleached, ivory white, as the flour ages, its flour will become whiter and softer, but organic often means a higher price, 632g bags cost up to 72 yuan.

Arrowhead Mills Organic Whole Wheat Flour of the same size and price range, like Bob's Red Mill, is produced using a more traditional production method and is ground using a stone grinding process. Whole wheat flour is also coarser in grain, which makes it taste poor on its own, so if you want to improve the flavor and aesthetics of the product, you can add the right amount of high-gluten flour to the recipe.

In addition, Arrowhead Mills Organic Rye Flour is also special, this flour is made from durum triticale with low yield, low flour rate, which is more suitable for making European bread. However, it should be noted that in order to prevent the taste of the finished product from being hard and rough, an appropriate amount of high-gluten flour can be added to improve the taste when making, and the price of 567g bags is 74 yuan.

Arrowhead Mills has also launched a gluten flour called Vital Wheat Gluten, also known as gluten flour, which is mixed with water and added to the fermented dough to improve their fermentation capacity and toughness, increase the volume of the product, and form a more aesthetically pleasing embryonic body. However, do not use too much, so as not to cause the finished product to age and be difficult to chew, 632g bags are priced at 72 yuan.