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List of product brands > Food & Liquor > Grain, oil, rice and noodles > vermicelli > Ranking of dried noodle brands Updated: 2025-02-21

2025 Dried Noodle Brand Ranking

【2025 Dried Noodle Brand Ranking】Relying on the big data of the whole network, the dried noodle brands selected according to the brand awareness, brand strength, word-of-mouth evaluation and sales popularity of the dried noodles (in no particular order): Chen Keming, Jinshahe, Xiangxue, Arowana, Jinmailang, Boda, Yuxiang, Miss, If you are inquiring about what brand of dried noodles is good? This list of dried noodle brands is for your reference only.

  • TOP.1 Chen Keming

    Chen Keming Hunan

    The homogenization of the dried noodle market is serious, and its technical content, industrial threshold and industrial added value are low as a whole, and in 2012, Keming noodle industry was successfully listed with the first market share, which shows its strength. In 2016, Chen Ke's production capacity will reach 300,000 tons next year, with sales of 1.22 billion yuan, ranking first in production capacity and sales, and it is the first stock of dried noodles in China. The ability of technological innovation has always been the proud capital of Chen Keming, with more than 10 national patents for noodle-making equipment and production technology, and has won the title of high-tech enterprise in Hunan Province for many times. Taking the drying process as an example, at the end of the 80s of the last century, most of the domestic noodle enterprises used the medium and low temperature drying process, and Chen Keming first used the medium and high temperature drying process, which was unanimously recognized by the peers with low energy consumption and fast drying. Chen Keming does not have his own flour at present, and relies on designated manufacturers to provide flour raw materials for the production of dried noodles, and the product line is also differentiated according to the different raw materials used. For example, the raw materials of the new nutritional series are selected from North American wheat, and the North American planting industry has a high degree of industrialization, and the quality of wheat is more guaranteed than that of domestic retail planting. Vermicelli...

    1
    Score
    85
    popularity
    10821
  • TOP.2 Jinsha River

    Jinsha River Hebei

    Flour companies have many advantages in making dried noodles, and Jinshahe is one of them. According to the audit reports of the China Grain Industry Association and the China Cereals and Oils Society, Jinshahe ranked first among the top 10 dried noodle processing enterprises in China from 2014 to 2016, ranked sixth among the top 50 wheat flour processing enterprises, and was in a leading position in the field of professional noodle making. Unlike Chen Keming, who purchases flour and processes dried noodles, Jinshahe uses self-produced wheat flour as raw material. Jinsha River is located in Xingtai, Hebei Province, in the selenium-rich soil belt of the South Hebei Plain, which is a national high-quality wheat production base. In addition to adding a little edible salt to increase the gluten, the production of dried noodles does not contain other additives, which better retains the natural wheat aroma, and the dough quality is flexible and elastic, which is very suitable for making ramen noodles and mixed noodles. The biggest feature of Jinshahe Race Rolled Noodles Series and Hand-Rolled Noodles Series is that they imitate hand-made noodles, so that the dough forms a high-strength gluten network, and the noodles taste smooth and chewy, which is comparable to freshly made hand-rolled noodles. The difference is that the width of the rolling noodles is up to 10mm, the middle thickness of the knife type is thin on both sides, and the entrance is slippery and the inner rib is suitable for making...

    2
    Score
    83
    popularity
    16232
  • TOP.3 Xiangxue

    Xiangxue Liaoning

    COFCO Shenyang Xiangxue Flour Co., Ltd. is the largest flour and flour products processing enterprise in northern China, Xiangxue is one of the most valuable brands of COFCO, the history can be traced back to the second grain depot in Shenyang before the founding of the People's Republic of China, and it is still a national, provincial and municipal three-level grain reserve storage unit. With strong financial support and strength background, Xiangxue Company has introduced international advanced equipment from the beginning of its establishment, with an annual output of 300,000 tons of flour and nearly 40,000 tons of noodles, and has won the honors of Liaoning Province Agricultural Industrialization Leading Enterprise and Liaoning Province Grain and Oil Standardized Management Advanced Unit. The somen is mainly made with all-purpose flour, but the somen made from high-gluten flour is more resilient and elastic, and is not easy to break and muddy soup. Xiangxue's wheat core series and Jinmaixin Jinbo series are good examples, the wheat core series is made of all-purpose flour, which is easy to cook and soft and glutinous, and is quite suitable for making clear soup noodles or topping noodles. Jinmai Xin Jinbo series is made of high-gluten flour, which is obviously more resistant to cooking, not easy to break, even if it is made of ramen and fried noodles, it is not easy to rot, and the entrance is soft and elastic. Have you noticed that both the wheat core series and the golden wheat core series come with a wheat core...

    3
    Score
    79
    popularity
    20233
  • TOP.4 Arowana

    Arowana Singapore

    Arowana believes that most consumers are familiar with it, and has been leading the small package edible oil market in China for more than 20 years. In the field of noodle making, Arowana is not a novice, and its market share ranks among the top four. Arowana has its own flour factory, and the raw materials are the highest grade wheat core flour, and it is not new to use wheat core flour as the raw material for dried noodles, but all products are made of wheat core flour, and there is only one Arowana at present. Soba noodles with high content have always been popular, but the higher the buckwheat content, the more difficult it is to shape the noodles and the greater the processing technology. The high-content buckwheat somen process is also known as the crown jewel in the field of buckwheat food processing, and has been monopolized by a few developed countries such as Japan for a long time. Although Chen Keming's buckwheat content is high, it is also a helpless move for most brands to make it by purchasing advanced equipment and technology from other countries. Arowana 51 excellent soba noodles break the industry barriers with a self-developed special noodle making process, so that the buckwheat content reaches 51%, and at the same time meets the requirements of high-quality soba noodles in Japan.

    4
    Score
    77
    popularity
    15011
  • TOP.5 Jinmailang

    Jinmailang Hebei

    Jinmailang is famous for its convenience food, and the concept of elastic noodles has made it occupy a place in China's instant noodle market and is a leading brand in the rural market. The so-called elastic noodles were only the concept proposed by Jinmailang to launch the bone broth elastic noodles, focusing on smoothness and elasticity, and the bone broth is nutritious, but now the concept of elastic noodles has been deeply rooted in the hearts of the people, and has even become the main line running through Jinmailang noodle products. Jinmailang noodles are mainly elastic, smooth and strong, and are popular with small noodle restaurant owners. The most representative is the high-end product material noodles series, which is one of the few noodles on the market with material packets, including chicken soup dumplings, mushroom soup dumplings and bone broth dumplings three flavors, with exclusive soup packets below, the noodle soup and noodles are more harmoniously integrated, which is very suitable for users who do not know how to cook, but the price is slightly expensive, 600g is priced at about 15 yuan. Another high-end product, the hand-made raw egg noodle series, sounds more like home-style hand-rolled noodles, but due to technology and cost, the fresh egg content is only about 5%, and the taste and flavor are far less than that of homemade noodles, but it is smoother and stronger than the general dried noodles with chicken whole egg powder. The price is not affordable, and 500g is also ...

    5
    Score
    74
    popularity
    16891
  • TOP.6 Bodai

    Bodai Henan

    Boda is a local brand in Henan, and it can be regarded as supporting half of the sky in the Henan noodle product market, and the medium-temperature and medium-speed single-tunnel drying process currently used has been imitated by other local brands. Boda noodles are claimed to be made entirely of wheat core flour, but in fact, all here refers to the use of wheat core flour in all products, and not all products are made of 100% wheat core flour. In the ingredient list of Boda dried noodles, wheat core flour only accounts for 30% of the flour content, compared with the 100% wheat core flour products of big brands such as Arowana and Xiangxue, the surface quality of Boda dried noodles is not excellent. Of course, compared to other somen noodles made with only plain flour, the large noodles are more transparent and do not mix with the soup when cooked. This kind of edge ball also appears on egg noodles, claiming to use fresh eggs and noodles, but in fact, the egg content is only 0.6%, and the taste is basically the same as some egg noodles with 1% egg powder. The flavor noodle series and the green food series are both broad best-selling series, and the flavor noodles pursue different tastes created by different doughs, from 1.5mm thin round noodles to 8mm wide flat noodles, each corresponding to a different flavor of noodles, and the choice is richer. ...

    6
    Score
    68
    popularity
    12759
  • TOP.7 Yuxiang

    Yuxiang Hunan

    Yuxiang is one of the three largest noodle enterprises in Hunan, and has won the title of one of the top ten noodle enterprises in China many times since 2012, and has been rated as a national high-tech enterprise and a national staple food processing demonstration enterprise. Yuxiang noodles are characterized by hand-rolled noodles and grain noodles, and 51% buckwheat noodles are considered to be high-end products of Yuxiang, which is similar to the taste of Arowana 51 excellent buckwheat noodles, and the content of tartary buckwheat reaches 51%, but the price of the former is equivalent to twice that of the latter, and the price of 600g is close to 40 yuan. One of the biggest differences is that Yuxiang tartary buckwheat noodles are added with grain belly powder, which can make the noodles tough and not easy to dissolve into the soup when cooking. However, due to the very small amount of addition, the actual significance is not great, and the cost performance is not high. The body and flavor of the hot-selling products hand-rolled noodles are more distinctive, the flavors are silver wire noodles, lion's mane mushroom flavored noodles and eggs-flavored noodles, etc., the knife type includes wide flat, thin round and square variety, but if it is the taste of hand-rolling, it is not convincing, and it is also suitable to make braised noodles usually. The price is more cost-effective, and you can start with two catties of about 13 yuan. Generally, brand flavors include buckwheat flavor, corn flavor and...

    7
    Score
    65
    popularity
    18367
  • TOP.8 miss

    miss Henan

    Missed is known as the Internet celebrity in the Chinese noodle industry, and has been reported by hundreds of well-known domestic and foreign media such as ABC Radio, New York Business Magazine, and Chinese People's Daily during the Spring Festival in 2017. As the most successful noodle brand in brand building, Miss Somen has been the No. 1 seller on e-commerce platforms for three consecutive years since 2015, and the best-selling ones are the Four Noodle King series. The four major noodle kings include Wuhan hot dry noodles, Shanxi knife cut noodles, Henan beef stewed noodles and Chongqing small noodles, all of which are very regional, and also have different flavors of material packages, even at home you can make noodles with different flavors, which is a good choice for office workers who are too lazy to cook, but the price is not affordable, 296g costs about 12 yuan. The raw materials of the new wheat germ flour series are composed of 5:95 wheat germ powder and wheat flour ratio, wheat germ is the part with the highest nutritional value in the whole wheat grain, adding germ powder can improve nutrition to a certain extent, but the wheat germ has a sour taste, the content is too high will affect the taste, generally add a small amount, can play a little role in improving nutrition. The noodles are smooth and boilable, and the price is more expensive, 800g is close to 23 yuan, and the cost performance is not high. Miss...

    8
    Score
    60
    popularity
    10706
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A list of popular dried noodle brands

  • 1 20233 Xiangxue

    Xiangxue

    COFCO Shenyang Xiangxue Flour Co., Ltd. is the largest flour and flour products processing enterprise in northern China, Xiangxue is one of the most valuable brands of COFCO, the history can be traced back to the second grain depot in Shenyang before the founding of the People's Republic of China, and it is still the national, provincial and municipal three levels of storage

  • 2 18367 Yuxiang

    Yuxiang

    Yuxiang is one of the three largest noodle enterprises in Hunan, and has won the title of one of the top ten noodle enterprises in China many times since 2012, and has been rated as a national high-tech enterprise and a national staple food processing demonstration enterprise. Yuxiang noodles are characterized by hand-rolled noodles and grain noodles, grain noodles

  • 3 16891 Jinmailang

    Jinmailang

    Jinmailang is famous for its convenience food, and the concept of elastic noodles has made it occupy a place in China's instant noodle market and is a leading brand in the rural market. The so-called elastic noodles were only the concept proposed by Jinmailang to launch the bone broth elastic noodles, which was mainly smooth and elastic.

  • 4 16232 Jinsha River

    Jinsha River

    Flour companies have many advantages in making dried noodles, and Jinshahe is one of them. According to the audit reports of the China Grain Industry Association and the China Cereals and Oils Society, Jinshahe ranked first among the top 10 dried noodle processing enterprises in the country from 2014 to 2016, and was in wheat flour processing

  • 5 15011 Arowana

    Arowana

    Arowana believes that most consumers are familiar with it, and has been leading the small package edible oil market in China for more than 20 years. In the field of noodle making, Arowana is not a novice, and its market share ranks among the top four. Arowana has its own flour mill, and the raw materials are the highest grade wheat core

  • 6 12759 Bodai

    Bodai

    Boda is a local brand in Henan, and it can be regarded as supporting half of the sky in the Henan noodle product market, and the medium-temperature and medium-speed single-tunnel drying process currently used has been imitated by other local brands. Boda somen noodles are claimed to be made entirely of wheat core flour, but in fact, all of them are referred to here

  • 7 10821 Chen Keming

    Chen Keming

    The homogenization of the dried noodle market is serious, and its technical content, industrial threshold and industrial added value are low as a whole, and in 2012, Keming noodle industry was successfully listed with the first market share, which shows its strength. In 2016, Chen Ke's production capacity will reach 300,000 tons next year, and the sales volume will be

  • 8 10706 miss

    miss

    Missed is known as the Internet celebrity in the Chinese noodle industry, and has been reported by hundreds of well-known domestic and foreign media such as ABC Radio, New York Business Magazine, and Chinese People's Daily during the Spring Festival in 2017. As the most successful brand of dried noodles in brand building, Miss Noodles has been in the company for three consecutive years since 2015

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