Sichuan Fansaoguang Food Co., Ltd. has created a new era of food and is one of the main participants in the condiment market, with an annual output of more than 100,000 tons of various condiments.
 
Compared with the traditional Pixian douban brand, the taste of Pixian red oil waterpaste in Sichuan Laohui has been improved to a certain extent, generally red oil watercress only adds edible oil on the basis of chili, edible salt and broad bean paste, and the main taste is provided by broad beans, salt and chili peppers, while Sichuan Laohui also adds ginger, garlic and sugar, and the flavor of the bean paste is richer, and the sour taste is not so obvious. The watercress grains of Chuanlaohui red oil waterpaste are relatively small, the sauce is more viscous, there is no need for additional chopping processing, and the seasoning and color are also very uniform, and the price of 500g is 9.9 yuan.
 
In addition to daily household use, red oil watercress is more used for catering ingredients, and there are generally commercial large packaging, and the commercial packaging specifications of Sichuan Laohui are particularly large, which is 25kg paper barrels, and the price is higher than that of the Stellar brand, about 300 yuan.