Shu Daxia is also a brand of traditional hot pot restaurants involved in the field of convenient hot pot, which is well-known in Chengdu and occupies a place in the hot pot Red Sea market with the label of Jianghu culture, with more than 300 stores since its establishment in 2015.
 
The traditional hot pot of Shu Daxia is very spicy, and the convenience of the hot pot is also very spicy, in addition to Xiaolongkan and Dezhuang, Shu Daxia is also a good choice for friends who like to eat spicy. The flavors of Shu Daxia's convenient hot pot are all spicy, including spicy tender beef, big stomach man meaty version and spicy butter vegetarian version.
 
Among them, spicy beef is the representative taste, the base is fried by Qixing pepper and Hanyuan peppercorns, the soup base is spicy and mellow, the hemp fragrance is refreshing, not as strong as Xiaolongkan. After refining and removing the fish, the large piece of beef tendon meat is delicate and full of weight, and the Sichuan noodles are smooth and strong. The overall taste of the meaty version is similar to that of spicy beef, and the meaty version has more chicken wing tips, which makes the meat soft and delicious, and the real amount makes meat lovers feel satisfied. The spicy butter vegetarian dish version has the same bottom as the spicy beef, and the vegetarian dishes include potatoes, lotus root slices, kelp, and bamboo shoots, which are crispy and flavorful, and the portion is also very generous.
 
Shu Daxia's convenient hot pot adopts the image of Jianghu chivalry on the packaging, which just echoes its main Jianghu culture. The anti-scald design is similar to other brands on the market, with no additional special design, and the heating pack has a good continuous heating effect. The price of the meat version is 35.8 yuan, the meat version is 39.8 yuan, and the vegetarian version is 28.8 yuan, all slightly higher.