Daqiao Chicken Essence is the first brand of monosodium glutamate in Hubei Province, and its market share in the local market is very high. Daqiao was originally a Wuhan monosodium glutamate factory and was the first condiment enterprise in central China. In 2013, Ohashi was acquired by McCormick and became McCormick's representative brand of Essence of Chicken products in China, where all McCormick's Essence of Chicken is produced.
 
In the field of mass consumption, chicken essence has long been monopolized by Totole and other head enterprises, and Daqiao chicken essence is also more focused on food and catering channels, and its products are mostly packaged in large packages and have medium prices, which are favored by local food processing enterprises such as Zhou Heiya and Jingwu duck neck.
 
According to the use scenario, the products can be divided into flavorful chicken essence for stir-fried vegetables, fine chicken essence for cooking soup, and chef's chicken essence commonly used in food stalls. Overall, the essence of Daqiao chicken is more prominent in the flavor of chicken, the umami is slightly lower than that of mainstream chicken products, the ratio of starch and sugar is higher, and the raw material composition is lower.
 
The price advantage of Daqiao chicken essence is obvious, and its large package of 900g flavored chicken essence is only 19 yuan, which is much lower than the price of mainstream chicken essence.