Recommended products: white shaqima, sugar alcohol shaqima
 
In the second half of 2018, the trademark dispute over "Daoxiangcun" was in a uproar, and it was finally determined that the trademark of Beijing Daoxiangcun would be marked with three characters of He, while Suzhou Daoxiangcun would be a fan-shaped icon. Beijing Daoxiangcun was the first store in Beijing to produce and operate Nanwei food, which was called "Daoxiangcun Nanxiang Store" at that time, and the pastries produced were loved by the majority of consumers. Beijing Daoxiangcun is the drafting unit of the "General Principles of Pastry", and it is also the first enterprise in Beijing to pass the QS certification of pastry, and it is also the officially designated Olympic catering supply enterprise, which can be seen in its production strength and quality control capabilities.
 
Shaqima originated from the Manchus, and the Shaqima of Northern Rice can be said to be rooted and sprouted. The old-fashioned shaqima will be covered with green and red silk decorations, and the northern rice shaqima will add a variety of preserved fruits and dried fruits, red hawthorn, crispy melon kernels, and pure white sesame seeds, inheriting the classics and fitting people's new tastes. The shaqima of Beijing Daoxiang Village is divided into red and white, the white shaqima is added with white sugar and cream, the taste is softer, and the rare thing is that there is a sesame interlayer inside, and the crispy aroma of the dried fruit is bitten in one bite, which is very pleasant. However, the price is expensive, 160g has a total of 6 small pieces, and the price is 20 yuan. Red Shaqima has been stirred with brown sugar in the dough embryo, when making, the frying heat is slightly larger, so the color is darker, and the taste is also more crispy, and the white Shaqima containing raisins is different, the red Shaqima is added with green plums, crispy with sweet and sour, has a unique taste. Both types of sakima have a shelf life of 90 days, so you need to pay attention to the expiration date.
 
Beijing Daoxiang Village mainly operates offline stores and does not enter the store for sales, so Beidao products cannot be bought in supermarkets. The food of North Rice pays attention to the "four seasons and three festivals", that is, the Dragon Boat Festival sells zongzi, the Mid-Autumn Festival sells moon cakes, and the Spring Festival offers rice cakes.