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List of product brands > Food & Liquor > Casual snacks > Toughness cookies > Toughness biscuit brand rankings Updated: 2025-02-21

2025 Toughness Biscuit Brand Rankings

【2025 Toughness Biscuit Brand Ranking】Relying on the big data of the whole network, the toughness biscuit brands selected according to the brand awareness, brand strength, word-of-mouth evaluation and sales popularity of toughness biscuits (in no particular order): Bahlsen, Mondelēz, EDO Pack, Hokka Hokuriku, Yudian, Jiashili, Garden Garden, KHONG YUAN Kangyuan, if you are looking for what brand of toughness biscuits is good? This list of resilient biscuit brands is for your reference only.

  • TOP.1 Bahlsen

    Bahlsen Germany

    With more than 120 years of biscuit manufacturing history and 5 production plants in Europe, B&H is the largest biscuit manufacturer in Germany, and its products are not only well-known in Germany, but also in overseas markets. In 1891, he launched a Leibniz-Cakes, which won two gold medals at the 1893 Chicago World's Fair and the 1900 Paris World's Fair, and became internationally famous. In Germany, Leibniz butter biscuits have an unshakable position in the field of sweet and crispy biscuits. In 1911, the English word Cakes of Leibniz-Cakes was rewritten as Keks, and it was precisely because of the popularity of Leibniz-Keks that Keks was officially included in the German Duden Dictionary and became the common German word for sweet and crispy biscuits. Billsen offers a wide range of products, from biscuits, candies, cakes to savoury snacks, with different product types named after their own brands, such as LEIBNIZ (butter biscuits) and PICK UP! The (sandwich biscuits) brand is the most popular. Its star product Leibniz biscuit is a tough biscuit, in addition to the original butter original flavor in the series, but also added a clever ...

    1
    Score
    86
    popularity
    16163
  • TOP.2 Mondelēz Mondelēz

    Mondelēz Mondelēz United States

    Mondelēz, formerly known as food giant Kraft, has integrated its global snack business into Mondelēz after the spin-off of its business, among which Tuc, Tiki and Ritz are Mondelēz's three toughness biscuit brands with salty, sweet and original flavors. The predecessor of the Fun Biscuit was a square biscuit sprinkled with salt grains on the surface of the cake, and was originally eaten with an aperitif. After its launch, it has a good reputation in the field of salty biscuits with its salty and non-greasy characteristics, and even continues to sell well in the European and American markets as a synonym for salty biscuits. After entering the Chinese market in 1992, Xianqu has won many loyal fans with its fresh and salty flavor and crunchy texture. The flavors of leisure biscuits include natural salty original flavor, roasted seaweed flavor, garden tomato flavor, and secret veal steak flavor, a total of 4 kinds, among which the natural salty original flavor is the most classic, the moderately baked square cake body is crispy, the edge is slightly golden and burnt, the entrance has a faint wheat fragrance, and the salty taste is relatively natural, but the sodium content of 580mg/100g is close to the high sodium level, and it is still not recommended to eat more. Leisure later launched the soft...

    2
    Score
    83
    popularity
    18409
  • TOP.3 EDO Pack

    EDO Pack Hong Kong

    In 1996, the EDO Pack brand was founded by Hong Kong snack agent Kiu Fung Hong, and has been selected as the most popular snack brand by TVB Weekly six times. In the 80s of the last century, Qiao Feng Hong started by acting as an agent for Japanese and Korean snacks, and later established its own snack brands such as EDO Pack biscuits, Dessert Duet desserts, and Julang big cut potato chips. In recent years, EDO Pack has gained a high profile in the Hong Kong market through a series of successful brand marketing and business strategies, and its products are now very common in Hong Kong hypermarkets and snack shops, and have also won a good reputation in the mainland market. The EDO Pack was originally launched by Kiu Fung Hong in cooperation with a Korean biscuit factory, and Kiu Fung Hong started as an agent, but does not have its own factory in Hong Kong. Today, EDO Pack's tough biscuits are still produced by Korean manufacturers, and one of its cooperative manufacturers, South Korea Haetai Fruit Group, is one of the four major food companies in South Korea. The other biscuit categories of EDO Pack, such as soda crackers, are basically manufactured by Guangdong biscuit manufacturers. EDO Pa...

    3
    Score
    81
    popularity
    15010
  • TOP.4 Hokka Hokuriku

    Hokka Hokuriku Japan

    Founded in 1918 in Ishikawa Prefecture in the Hokuriku region of Japan, Hokuriku Confectionery Co., Ltd. is a Japanese company specializing in the manufacture of Western-style confectionery. Compared with other biscuits, one of the major characteristics of Hokuriku's tough biscuits is that they have less oil content, higher hardness, and low oiliness on the surface of the biscuit, which requires a large chewing strength. Its signature signature round crispy biscuit is a tough biscuit that has been selling well in Japan since its launch in 1978 under the name Chance, and the logo is still emblazoned on the surface of the cake today. The biscuits are made with high-quality wheat flour from Ishikawa and toppings such as shortening and skim milk powder. The biscuits are crunchy in the mouth, sweet but not too greasy, exude a faint cereal fragrance, and the 7.6g fat and 370mg sodium content per 100g are much lower than the ordinary tough biscuits on the market. Because the biscuit itself is hard and contains less oil, it is easy to dry out when chewed, so it is often used to eat with milk or coffee, such as soaking the biscuit in milk, the biscuit will be slightly soft after absorbing the milk.

    4
    Score
    79
    popularity
    17690
  • TOP.5 Something delicious

    Something delicious Fujian

    Europe and the United States is the birthplace of biscuits, the biscuit industry has a high degree of development, the domestic biscuit market is mostly occupied by foreign brands, and local biscuit companies are inferior to foreign capital in brand building, but there are also many excellent brands, and delicious points are one of them. Delicious point is a biscuit brand launched by Dali Group in 2004, after entering the biscuit market, with a series of advertising campaigns quickly became popular, delicious point, delicious you eat more has also become a familiar advertising slogan for consumers. There are many series of delicious biscuits, among which the toughness biscuit category is mainly the crispy series, which is also the leader of the Chinese brand toughness biscuit market segment. As the most popular series of delicious points, there are 3 flavors of almond, walnut and cashew nut in the crispy series, which is characterized by the fact that the surface of the biscuit is sprinkled with nut flakes, the nut fragrance is rich, the entrance is very crunchy, and the crispness is higher than that of ordinary tough cakes, and it does not require a lot of chewiness, but the biscuits are more fragile and easy to drop slag, and the oil content of more than 30g per 100g is often more than 20 -... per day for eating 100g of biscuits

    5
    Score
    77
    popularity
    12984
  • TOP.6 Carlsley

    Carlsley Guangdong

    In the Chinese biscuit market, the sales and popularity of Jiashili biscuits are no less than delicious. The predecessor of Jiashili Group was Kaiping County Candy and Biscuit Factory, which was established in 1956, and after being reorganized into Jiashili Cake Industry in 1985, it began to sell pastries and other products under the brand name of Jiashili. Today, Jiashili has opened branches and production bases in Jiangsu, Hebei and other places, with 23 production lines and an annual output of more than 120,000 tons, and its production strength is very strong. Jiashili biscuit products are divided into breakfast biscuits, crackers, sandwich biscuits and wafer biscuit series according to the series, among which breakfast biscuits and cracker series belong to the category of tough biscuits. The breakfast biscuit series includes original, milk, jujube, wheat bran, salty scallion oil and other flavors, each with moderate sweetness and saltiness, as well as a light wheat aroma and high crispness. Milk-flavored breakfast cakes are also suitable for making snowflake cakes, crushing the slices of cake and presenting them...

    6
    Score
    75
    popularity
    15388
  • TOP.7 Garden Garden

    Garden Garden Hong Kong

    Founded in 1926, Garden is now one of the largest food companies in Hong Kong and a household name in Hong Kong. In the 80s, Garden began to actively develop the mainland market, in addition to the Hong Kong factory, it also established Huajia Food Co., Ltd. in Guangdong and Gangyang Food Co., Ltd. in Jiangsu. Garden's main products include biscuits, breads, cakes and confectionery, which have a high market share in Hong Kong and are also performing well in overseas markets, especially in the Chinese communities in Europe and the United States. In addition to retail, Garden also supplies bread, puff pastry and frozen dough to fast food restaurants, restaurants, hotels and airlines. Garden's toughness biscuit categories include crepes and chicken chips, both of which won gold and silver medals from Monde Selection, an international organization for quality food, in 1967 and 1968 respectively. Similar to Jiashili's cracker series, Garden's crepe flavors are also chives and sesame.

    7
    Score
    74
    popularity
    19842
  • TOP.8 KHONG YUAN 康元

    KHONG YUAN 康元 Singapore

    Founded in 1947, Kang Yuan is a traditional biscuit brand in Singapore, and in the 80s after the reform and opening up, foreign biscuit brands have entered China, and Kang Yuan is also one of them. After 1983, Kangyuan successively invested in the construction of 4 biscuit production plants in China, and rapidly expanded the Chinese market, most of the production lines were transferred from Singapore to China, in addition to production bases in Malaysia, Indonesia and Thailand. In the 90s, Kangyuan also had a great reputation in the Asia-Pacific region, and its products were well received in both Southeast Asia and China. However, with the upgrading of the snack market, Kangyuan did not take much action in the development of new products, and the product taste also continued the previous style, and the competitiveness was insufficient. There are many types of Kangyuan biscuits, including various sweet biscuits, soda biscuits and cookies. Kangyuan's most representative grape biscuit belongs to the toughness biscuit. The biscuit is embedded with rich grape pulp, the biscuit texture is relatively solid, the chewiness is larger, the sweetness is more natural, and the taste is refreshing. Another coconut cream biscuit, coconut...

    8
    Score
    72
    popularity
    8648
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Top Tough Biscuit Brands List

  • 1 19842 Garden Garden

    Garden Garden

    Founded in 1926, Garden is now one of the largest food companies in Hong Kong and a household name in Hong Kong. Garden used to make a large number of military biscuits for the government during the Sino-Japanese War, 80s

  • 2 18409 Mondelēz Mondelēz

    Mondelēz Mondelēz

    Mondelēz, formerly known as the food giant Kraft, after the spin-off of the business, Kraft integrated the global market snack business into Mondelēz, among which Tuc, Tiki and Ritz are the three flavors of Mondelēz, which are salty, sweet and original

  • 3 17690 Hokka Hokuriku

    Hokka Hokuriku

    Founded in 1918 in Ishikawa Prefecture in the Hokuriku region of Japan, Hokuriku Confectionery Co., Ltd. is a Japanese company specializing in the manufacture of Western-style confectionery. Compared to other biscuits, Hokuriku's toughness cake

  • 4 16163 Bahlsen

    Bahlsen

    With more than 120 years of biscuit manufacturing history and 5 production plants in Europe, B&H is the largest biscuit manufacturer in Germany, and its products are not only well-known in Germany, but also in overseas markets. In 1891, a Leibniz-Cakes (Leibniz butter) was introduced

  • 5 15388 Carlsley

    Carlsley

    In the Chinese biscuit market, the sales and popularity of Jiashili biscuits are no less than delicious. The predecessor of Jiashili Group was Kaiping County Candy and Biscuit Factory, which was established in 1956, and after being reorganized into Jiashili Cake Industry in 1985, it began to sell pastries and other products under the brand name of Jiashili.

  • 6 15010 EDO Pack

    EDO Pack

    In 1996, the EDO Pack brand was founded by Hong Kong snack agent Kiu Fung Hong, and has been selected as the most popular snack brand by TVB Weekly six times. In the 80s of the last century, Qiao Feng Hong started by acting as an agent for Japanese and Korean snacks, and later founded EDO Pack biscuits and Dessert Due on its own portal

  • 7 12984 Something delicious

    Something delicious

    Europe and the United States is the birthplace of biscuits, the biscuit industry has a high degree of development, the domestic biscuit market is mostly occupied by foreign brands, and local biscuit companies are inferior to foreign capital in brand building, but there are also many excellent brands, and delicious points are one of them. The delicious point is Da

  • 8 8648 KHONG YUAN 康元

    KHONG YUAN 康元

    Founded in 1947, Kang Yuan is a traditional biscuit brand in Singapore, and in the 80s after the reform and opening up, foreign biscuit brands have entered China, and Kang Yuan is also one of them. After 1983, Kangyuan successively invested in the construction of 4 biscuit production factories in China, and rapidly expanded the Chinese market

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