Founded in the early 20th century, Rite Kee Bakery has grown from a small shop to a well-known century-old brand at home and abroad with traditional handicrafts and ancient secret methods. Rather than being confined to a single family and offering limited quantities, Lai Kee Bakery has opened factories in Shenzhen and Zhuhai, with many branches in the mainland, an extensive distribution network, and it is very easy to buy online. The meat floss egg rolls of the Rite Kee Bakery are as much a treasure as his macaroons, and there are also more common pure egg rolls. There are not many types of food produced by Liji Bakery, the production of all dim sum follows the ancient method, follows the traditional handmade process, selects high-quality ingredients, low-temperature baking, constant temperature and slow kneading, so that the egg roll is less lost in nutrients, the taste is mellow and natural, even if you eat more at a time, it will not be very greasy, 520g The price of each box of egg rolls is 59 yuan, the packaging design is careful, the sense of food grade is strong, and the fragility in the transportation process is less than that of similar products.