Recommended items: 14 dark chocolate biscuits, 14 white chocolate biscuits, and 12 matcha biscuits
 
According to Statista, Japan's snack business ranked second in the global market in 2018. Japanese snacks are mostly known for their delicate appearance and delicate taste, especially in the production of dessert snacks, there are many senior food companies, and Sanli has rich experience in the production process of baked sweets.
 
Sanli was founded in 1921 and is headquartered in Hamamatsu City, Shizuoka Prefecture, Japan. In 1924, Sanli began to use rock sugar to make biscuits, and in 1965, it produced its representative butterfly cake, which was also the first time in Japan to successfully produce such shortbread in large quantities, and Sanli's baking technology and equipment at that time had reached the industry-leading level.
 
In the Chinese market, Sanli's most well-known biscuit product is not the butterfly crisp, but the late launch of the sandwich biscuit (Couque Dasses), although this sandwich biscuit has not become a hot online snack like Shiroi Koibito, but in many large physical supermarkets is one of the representatives of Japanese imported snacks.
 
Sanli sandwich biscuits are similar to White Lovers, both are "cat tongue biscuits", but Sanli's biscuits are crisper and crispier, the biscuits are thicker, the sandwich is thinner, and the overall taste is lighter than that of White Lovers. There are three flavors of Sanli sandwich biscuits, white chocolate, dark chocolate and matcha, matcha flavor is its taste design that clearly distinguishes it from white lovers, the tea flavor is very strong, slightly astringent, and has a sweet aftertaste after chewing, it is a matcha snack that will not disappoint.
 
Although the taste of Sanli's sandwich biscuits is not as delicate as that of white lovers, it is also just to please the crispy pie, the taste of the sandwich is not too sweet and greasy, relatively light, and the entrance is not as amazing as that of white lovers, but it is not easy to get tired of eating more. The price is also relatively affordable, less than half the price of Shiroi Koibito.