Recommended items: Spanish Black Pork Luncheon Meat Turkey Breast Luncheon Meat Premium Luncheon Meat Extra lean gluten-free luncheon meat
 
CORen Group is Spain's largest poultry producer, operating in poultry, pork and beef. Canned food is also one of CORen's traditional products, and CORen's canned luncheon meat is at its peak in quality thanks to the advantages of pork raw materials. If you can't give up the taste of luncheon meat, but are afraid of its high sodium and high fat properties, then CORen is a perfect choice.
 
CORen's canned black pork luncheon (Magro ibérico) is a little famous in Hong Kong. This canned food is made from Iberian black pork, Iberico, which is raised in a semi-grazing form, the main grains are cereals and acorns, and the meat is also acorn-flavored, and the meat is lean, and the pork is non-fishy and fragrant. In this luncheon meat, the proportion of black pork lean meat accounts for 60%, and the remaining 32% is other lean meat, and the total pork content is as high as 93%, which is undoubtedly the best in its class.
 
In terms of fat content, CORen black pork luncheon meat has only 9.6g of fat per 100 grams, which is lower than almost all similar products on the market, and the sodium content is only 490mg/100g, which is lower than the red line of high-sodium food, far ahead of similar products. In other words, CORen's canned black pork luncheon meat has single-handedly gotten rid of all the negative labels of canned luncheon meat and achieved low sodium, low fat, and high protein, which is really valuable. Due to the low oil content, the overall oil aroma of this canned food is lighter, and the lean meat sensation is obvious in the mouth, and the meat aroma is superior to that of Chinese brands; Brandy is added to the ingredients, which is indeed fruity and quiet, not oily or salty, and comfortable to eat.
 
In addition, Gaoyun brand canned food also includes three products: canned turkey breast luncheon meat, canned premium luncheon meat, and canned gluten-free luncheon meat. Premium luncheon meat is made of lean white pork, low-salt formula, fragrant meat, slightly higher fat content, sodium content of 580mg/100g, although slightly higher than canned black pork luncheon meat, but still lower than most products on the market. The total fat content of canned turkey breast luncheon meat is as low as 1.6g/100g, and the sodium content is also comparable to that of canned white pig, which is the first choice for health. Canned extra lean gluten-free luncheon meat is made with a completely gluten-free recipe. All three of these are relatively rare in the market.
 
CORen's canned food has not entered the Chinese mainland market, but it is sold in Japanese-owned supermarkets in Hong Kong, and mainland consumption generally needs to be purchased overseas or on behalf of others, with a price of about 30 yuan per can and a net content of 220g, which is on the high side. In addition, CORen's cans are all horseshoe-shaped cans, the cans are thin, and the cans are occasionally damaged during overseas transshipment.