Annalisa brand was founded in the 60s of the last century, and entered the international market in 1965, using fresh fruits, vegetables and legumes from Italian origin, with high standards of quality control and high-tech processing equipment, high quality, and high reputation and popularity among consumers. Today, 50% of Annalisa's products are exported, and it has a certain international reputation. Annalisa also produces tomato sauce and canned peeled tomatoes, which are a classic ingredient and a great choice for Western dishes. The pricing of the Annalisa is similar to that of the CIRIO, but the variety is much smaller, and in terms of its quality, it is also a premium choice.