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Top 10 recommended in the 2025 Nanjing noodle restaurant list

Easy to remember skin belly noodles Chaotian Palace/Zhangfu Garden

The status of skin belly is very important, and some gourmets even laugh at themselves that skin belly is related to identity, and it is not allowed to be talked about. The amount of qualified skin belly noodles is large, and the side dishes are abundant, and alkaline water should be mixed into the noodles to neutralize the fermented acid. In terms of soup base, it is mostly bone broth, without soy sauce...

21 per capita Taste 8.9 Environment 8.9 Service 8.9

1

Score

80

popularity

19339
Gangnam spring noodle restaurant

The geographical conditions of Jiangnan Spring Noodle Restaurant are not comparable to those of Yi Ji in the Xinjiekou radiation circle, and the north side of the noodle restaurant is Yingtian Street, which is tantamount to a moat. However, due to the excellent noodle quality, diners voted with their feet and did not hesitate to drive to taste it, even on weekdays...

19 per capita Taste 8.9 Environment 8.9 Service 8.9

2

Score

79

popularity

16434
Xu Ji big bowl skin belly noodle restaurant Changfu Street/Changbai Street

The three alleys start from Zhongshan Road in the north to Changfu Street in the south, just a few hundred meters, but they support half the sky of the noodle boundary, and at the peak, there are more than ten high-quality noodle restaurants in the lane. Under the fierce competition pattern, there is no weak brigade in the three lane-side stores. Xu Kee Big Bowl Skin Belly Noodle Restaurant is one of the best...

23 per capita Taste 8.9 Environment 8.9 Service 8.9

3

Score

78

popularity

13508
Shunshin ramen Old Gate East / Yuyuan

There are a variety of side dishes for the small boiled noodles, and the old lo mein toppings are abundant. When it comes to raw noodles, they are mostly machine-pressed, hand-rolled noodles can be regarded as the preferred category, and ramen noodles are even more scarce. The Lanzhou ramen restaurant from Hualong, Qinghai is harvesting the market with its ramen business card, and Shunxin ramen is a local ramen.

17 per capita Taste 8.9 Environment 8.9 Service 8.9

4

Score

77

popularity

19142
Xiang Ji Noodle House Xinjiekou

Xiang Kee Noodle Restaurant, with its head office in Lujia Lane, was originally located in Nanhu, which is no stranger to local diners, and Nanhu represents affordable food. Unlike many legendary shops, Xiang Ji has been in business for more than 30 years, and there is not much talk about it.

18 per capita Taste 8.9 Environment 8.9 Service 8.9

5

Score

77

popularity

13955
Mine noodle restaurant Mochou Lake/South Lake

Named after the owner's name as a mine, his craftsman inherited from Zhang Kee Noodle Restaurant, and the flavors of the two shops are similar. However, the green is better than the blue, and the flavor of the mine noodle restaurant is better than that of Zhang Ji, and in the minds of many Nanjing diners, the old lo noodles produced by the mine noodle restaurant are the best in the city. ...

17 per capita Taste 8.9 Environment 8.9 Service 8.9

6

Score

76

popularity

11745
Changshu fried noodle restaurant Old Gate East / Yuyuan

Changshu noodles and Su noodles are the same, and they both take the topping route. The saying of fried noodles is quite appropriate, Changshu noodle restaurant is made to order, and the noodles and toppings are fried and cooked. Nanjing is long in noodles, and it is difficult for the outside to take root, and the Changshu noodle restaurant recommended on this list is located in the hinterland of food.

25 per capita Taste 8.9 Environment 8.9 Service 8.9

7

Score

75

popularity

16613
Jiao Kee Pacific Noodle Restaurant Xinjiekou

Leather belly noodles and old lo noodles are the mainstream factions of Nanjing noodles, and restaurants usually choose one of the two. Jiao Ji Pacific takes the cross-border integration route, which is relatively rare in Nanjing, but the result is quite gratifying, and local diners praise it, and for the tourist group, the skin belly with the old marinade sauce...

23 per capita Taste 8.9 Environment 8.9 Service 8.9

8

Score

74

popularity

16134
A family noodle restaurant Changfu Street/Changbai Street

There are two leading noodle restaurants in the three lanes, one is Xu Ji Big Bowl Skin Belly Noodle Restaurant, and the other is a family. The restaurant's secret soup base is very distinctive, the flavor is richer than the ordinary skin belly noodles, and the commendable thing is that the store is open until 3 o'clock in the morning, which is indispensable in the urban fabric.

23 per capita Taste 8.9 Environment 8.9 Service 8.9

9

Score

73

popularity

12120
Nanhu Chinese noodle restaurant Mochou Lake/South Lake

Nanhu Zhonghua is a hot signboard, similar to the toilet skewers in Sichuan, the original store was unexpectedly popular after being copied by competitors, and the evolution process is difficult to trace. The old shop of Nanhu Chinese Noodle Restaurant is more likely to be today's folk noodle restaurant, but the historical story is not included...

17 per capita Taste 8.9 Environment 8.9 Service 8.9

10

Score

70

popularity

11964
Cai's chicken noodle soup Mochou Lake/South Lake

Chicken noodle soup is not a local mainstream, and the owner is from Bozhou, Anhui Province, and Caijia Noodle Restaurant is a perfect replica of the farmer's diet. Compared with the red and purple old lo noodles and skin belly noodles, the chicken soup noodles are more authentic and original. The quality of the soup determines success or failure, unless there are drastic price fluctuations,...

32 per capita Taste 8.9 Environment 8.9 Service 8.9

11

Score

70

popularity

12216
Nanhu Yang Kee Noodle House Xinjiekou

Nanhu Mei food is good and cheap, and there are many high-quality small boiled noodle restaurants. With the characteristics of the side dishes, Yang Kee is unique, and its Nanhu store is across the street from the famous but no outstanding advantages of Zhangfuyuan big bowl noodles, but its popularity is not lagging behind. Chili oil is a companion to small boiled noodles, large...

18 per capita Taste 8.9 Environment 8.9 Service 8.9

12

Score

69

popularity

15103
136 noodle shop Zhujiang Road / Fourth Archway

Similar to Jiao Kee Pacific and a family noodle restaurant, 136 noodle restaurant is also a small boiled noodle genre in red soup. The restaurant was originally located on Zhujiang Road, and after being relocated to Xianghe, it was adjacent to the farmers' market, which was also adapted to local conditions. The meaning of 136 refers to the three partners, and the restaurant is composed of the eldest daughter of the family, the three...

18 per capita Taste 8.9 Environment 8.9 Service 8.9

13

Score

68

popularity

18792
Junyou old lo noodle restaurant Xinjiekou

Founded in the late 80s, Junyou has changed locations many times over the decades, but there are always gourmets following. After moving to Trillium Lane, the 24-hour operation plan is still retained, and the neighborhood is regarded as a late-night canteen, and there are also foodies who admire and taste smoked fish noodles. In the conversation, smoked fish noodles are gentle...

18 per capita Taste 8.9 Environment 8.9 Service 8.9

14

Score

67

popularity

18835
Hip Kee Noodle House Chaotian Palace/Zhangfu Garden

It is also a small shop in the market, Xieji has been in business for more than 20 years, and the small boiled noodles produced are very orthodox and are often praised as authentic. The soup base and noodles of the small boiled noodles must be cooked in separate pots, the noodles are boiled in the water first, and the soup base is cooked in a small stove after 7 minutes, and the flames will jump to the mouth of the pot...

17 per capita Taste 8.9 Environment 8.9 Service 8.9

15

Score

67

popularity

16987
Hongfu Noodle Restaurant Xinjiekou

Hongfu main store is located in Kexiang, and the noodle restaurant is so popular that it is often hard to find. The restaurant focuses on small boiled noodles, and in comparison, its flavor is not advantageous in this list, but looking at Nanjing, it is difficult to say that the taste is not good. For tourists, Hongfu is very friendly.

21 per capita Taste 8.9 Environment 8.9 Service 8.9

16

Score

66

popularity

18853
Two Huai and one unique NTU/NNU

When cooking eel noodles, Nanjing's local plan is to change the eel knife into oil, the purpose is to remove the fishiness, pursue the taste after absorbing the juice, and inherit the same vein as the skin belly. Two Huai and one must originate from Huai'an, the restaurant is famous for its long fish (eel) noodles, but the preparation method is very different.

24 per capita Taste 8.9 Environment 8.9 Service 8.9

17

Score

65

popularity

11976
Qijia noodle restaurant Chaotian Palace/Zhangfu Garden

Nanjing's mainstream noodle products include old lo noodles and small boiled noodles. Nowadays, the meaning of skin belly noodles is close to the small boiled noodles that include skin belly in the side dishes, and at the same time, skin belly noodles are also the mainstream of small boiled noodles, which is almost synonymous with each other. This derivation flourished in the 80s and 90s, and the Qijia noodle restaurant is...

17 per capita Taste 8.9 Environment 8.9 Service 8.9

18

Score

64

popularity

12726
Zhang Kee Noodle House Mochou Lake/South Lake

Zhang Ji is called Zhang Qizui in the market, known as one of the three unique water gates, and is famous in Nanjing. The restaurant has always had a place in the hearts of gourmets, and is regarded as the representative of old lo mein, and its noodles are rich in soup, salty, sweet and sharp. Areas that like pasta tend to be able to reach the tableware...

22 per capita Taste 8.9 Environment 8.9 Service 8.9

19

Score

63

popularity

18106
Remember the big bowl of skin belly noodles

According to unofficial statistics, every 320 people in Nanjing can be assigned to one noodle restaurant to serve it, even in the noodle-loving city of Lanzhou, this figure is only 225 people, and Nanjing is a veritable noodle capital in East China. There are a large number of noodle restaurants, and the business environment is also diverse,...

12 per capita Taste 8.9 Environment 8.9 Service 8.9

20

Score

62

popularity

18715

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Recommended rankings for related categories

Top 10 popular Nanjing noodle restaurants

1 19339
Easy to remember skin belly noodles

The status of skin belly is very important, and some gourmets even laugh at themselves that skin belly is related to identity, and it is not allowed to be talked about. The amount of qualified skin belly noodles is large, and the side dishes are abundant, and alkaline water should be mixed into the noodles to neutralize the fermented acid. In terms of soup base, bone broth is mostly used without soy sauce
2 19142
Shunshin ramen

There are a variety of side dishes for the small boiled noodles, and the old lo mein toppings are abundant. When it comes to raw noodles, they are mostly machine-pressed, hand-rolled noodles can be regarded as the preferred category, and ramen noodles are even more scarce. The Lanzhou ramen restaurant from Hualong, Qinghai Province harvests the market with its ramen business card, and Shunxin ramen is a local ramen
3 18853
Hongfu Noodle Restaurant

Hongfu main store is located in Kexiang, and the noodle restaurant is so popular that it is often hard to find. The restaurant focuses on small boiled noodles, and in comparison, its flavor is not advantageous in this list, but looking at Nanjing, it is difficult to say that the taste is not good. For tourists, Hongfu is very friendly
4 18835
Junyou old lo noodle restaurant

Founded in the late 80s, Junyou has changed locations many times over the decades, but there are always gourmets following. After moving to Trillium Lane, the 24-hour operation plan is still retained, and the neighborhood is regarded as a late-night canteen, and there are also foodies who admire and taste smoked fish noodles. In the conversation, smoked fish noodles are gentlemen
5 18792
136 noodle shop

Similar to Jiao Kee Pacific and a family noodle restaurant, 136 noodle restaurant is also a small boiled noodle genre in red soup. The restaurant was originally located on Zhujiang Road, and after being relocated to Xianghe, it was adjacent to the farmers' market, which was also adapted to local conditions. The meaning of 136 refers to three partners, and the restaurant consists of the eldest daughter of the family, three
6 18715
Remember the big bowl of skin belly noodles

According to unofficial statistics, every 320 people in Nanjing can be assigned to one noodle restaurant to serve it, even in the noodle-loving city of Lanzhou, this figure is only 225 people, and Nanjing is a veritable noodle capital in East China. There are a large number of noodle restaurants, and the business environment is also diverse.
7 18106
Zhang Kee Noodle House

Zhang Ji is called Zhang Qizui in the market, known as one of the three unique water gates, and is famous in Nanjing. The restaurant has always had a place in the hearts of gourmets, and is regarded as the representative of old lo mein, and its noodles are rich in soup, salty, sweet and sharp. Pasta-loving areas are often able to reach the tableware
8 16987
Hip Kee Noodle House

It is also a small shop in the market, Xieji has been in business for more than 20 years, and the small boiled noodles produced are very orthodox and are often praised as authentic. The soup base and noodles of the small boiled noodles must be cooked in separate pots, the noodles are boiled in clean water first, and then the soup base is cooked together with the soup base in a small stove, and the flames will jump to the mouth of the pot
9 16613
Changshu fried noodle restaurant

Changshu noodles and Su noodles are the same, and they both take the topping route. The saying of fried noodles is quite appropriate, Changshu noodle restaurant is made to order, and the noodles and toppings are fried and cooked. Nanjing is known for its noodle dishes, and it is difficult for the outside to take root, and the Changshu noodle restaurant recommended on this list is located in the hinterland of food
10 16434
Gangnam spring noodle restaurant

The geographical conditions of Jiangnan Spring Noodle Restaurant are not comparable to those of Yi Ji in the Xinjiekou radiation circle, and the north side of the noodle restaurant is Yingtian Street, which is tantamount to a moat. However, because of the excellent noodle quality, diners are voting with their feet and do not hesitate to drive to taste it, even on weekdays

Top 10 recommended in the 2025 Nanjing noodle restaurant list

Easy to remember skin belly noodles Chaotian Palace/Zhangfu Garden

Xu Ji big bowl skin belly noodle restaurant Changfu Street/Changbai Street

Shunshin ramen Old Gate East / Yuyuan

Xiang Ji Noodle House Xinjiekou

Mine noodle restaurant Mochou Lake/South Lake

Changshu fried noodle restaurant Old Gate East / Yuyuan

Jiao Kee Pacific Noodle Restaurant Xinjiekou

A family noodle restaurant Changfu Street/Changbai Street

Nanhu Chinese noodle restaurant Mochou Lake/South Lake

Cai's chicken noodle soup Mochou Lake/South Lake

Nanhu Yang Kee Noodle House Xinjiekou

136 noodle shop Zhujiang Road / Fourth Archway

Junyou old lo noodle restaurant Xinjiekou

Hip Kee Noodle House Chaotian Palace/Zhangfu Garden

Hongfu Noodle Restaurant Xinjiekou

Two Huai and one unique NTU/NNU

Qijia noodle restaurant Chaotian Palace/Zhangfu Garden

Zhang Kee Noodle House Mochou Lake/South Lake