It is also a small shop in the market, Xieji has been in business for more than 20 years, and the small boiled noodles produced are very orthodox and are often praised as "authentic".
The soup base and noodles of the small boiled noodles must be cooked in separate pots, the noodles are boiled in clear water first, and then the soup base is cooked together in a small stove after 7 minutes, when the flames jump to the mouth of the pot, and the picture can stimulate appetite. The bone broth is bright and bright, so you may wish to pay attention to the cooking process when you taste it. The stove surface flushes into the inner courtyard, and the two pots and stoves have different functions, often keeping the boiling water steaming, and the chef's skills are perfect, and the cooking process is seamlessly connected.
The pastry category is not rich, only about 15 types, but the selection is very down-to-earth. The noodles are all 3 taels in a bowl, and the amount is appropriate. The boiled noodles are quite pure, among which there are only skin belly, green vegetables, and the skin belly is homemade, without any peculiar smell, and the taste is refreshing, but unfortunately the amount is not much, and it is difficult to enjoy a belly. Thanks to the high turnover rate and stable passenger flow, the pork loin boiled noodles also reflect similar advantages, the loin slices are quite tender, and the level of Xieji is worthy of recognition.
The store's three fresh noodles come with tomatoes, which add freshness to the clear soup, and the side dishes include skin belly and pork liver, which many diners regard as a golden partner and are addicted. Oil residue is another sought-after item, after full oil, the oil residue is not greasy, only crispy, can be tasted. If you are looking for light, you can order egg boiled noodles, with menu 1, which seems to be bland, but the noodles of Xieji reflect the standard elasticity and toughness, and the concise noodles still maintain the standard.
If you are interested in visiting, you should pay attention to the dining time, as Hip Kee only operates breakfast and lunch markets.
