Lucky House

Overall scoring
73
Word-of-mouth ratings
4.5
Popularity index
15608

Lucky House - Business Reviews

The fame of the lucky building has always been very great, and the name of the store takes the meaning of luck, so the older generation of Guangzhou people especially like to drink morning tea here and ask for good luck. The earliest old store on Taikang Road has been closed, and now the only branch is located in Mingsheng Plaza, Beijing Road. After the renovation of the lucky building, there are fewer types of dim sum than before, and the price has increased accordingly, but the taste is still guaranteed. The amount of dim sum here is very sufficient, all kinds of classic dim sum can not go wrong with any order, it is recommended that Jintang Ao with fresh shrimp dumplings, hot and sour beef offal soup, fish maw abalone and chicken porridge, caviar soup dumplings, pork ribs steamed Chen Cun noodles, with enough materials, the seasoning is just right, it is really a conscience product. The glorious Lucky Building in the old days once crushed one side in terms of decoration style. This kind of decoration is not special in the modern catering industry where new restaurants have sprung up, but on the whole it is still relatively atmospheric. The Mingsheng store has a high ceiling, bright lighting, and a very wide view. But the space is very noisy, and the morning tea atmosphere is very strong, which is not suitable for chatting. Service is its serious shortcoming, the waiter's attitude is very poor, but the affordable price and outstanding production for it to win back a city. Morning tea from 7:15 to 11:30 and afternoon tea from 2 to 4 a.m., plus 10% service charge on Saturdays, Sundays and holidays. On weekends, there are many people who occasionally have to set up a stage, and here you can best experience the original Laoguang morning tea life. It is worth noting that the air conditioning here is strong, and the lady recommends bringing an extra coat.

Lucky House - Recommended dishes

Durian crisp
The skin is thin and the filling is rich, and the aroma of durian is very strong, sweet and delicious.
Fish maw, abalone, slippery chicken porridge
The materials are conscientious, full of gelatin, and there is a lot of chicken, which shows sincerity.
Steamed phoenix feet in abalone sauce
The phoenix feet are stewed soft and flavorful, hanging juice, very delicious.
Other recommendations:
Mexican buns, osmanthus cakes, gold medal custard buns, golden soup with fresh shrimp dumplings, hot and sour beef offal soup, caviar soup dumplings, steamed pork ribs with Chen Cun noodles

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