Brother Pao is a very influential Sichuan gang organization during the Republic of China - the name of the members of the Elders' Association, this restaurant is a good place for spicy people to taste authentic Sichuan food, Hong Kong artists Zhang Daming, Lei Yuyang has also patronized. Its original name was Pao Ge boiled rivers and lakes, and its seniority is not old, and there are only two branches in Guangzhou, namely Wuma Road Store and Sun Xintiandi. The restaurant's care is reflected in the seating. The 8 yuan per person tea is brewed with French rose and English red No. 9 tea leaves, and the free pre-dinner snack caramel popcorn is also unambiguous. Brother Pao specializes in sour soup and boiling, and the classification of dishes also has a strong Jianghu atmosphere, Qingbang is a sour soup series, accompanied by green peppers and fresh peppers, which makes people appetite; Red Door is a boiled series, red pepper and pepper are indispensable, spicy and refreshing. The main dish is fresh sea bass or Canadian fat beef, both of which cost 98 yuan a piece, and then choose the side dishes, whether it is made into sour soup or boiled, they have their own flavors. Similarly, the red door boiled shrimp and pickled pepper Roche shrimp have a high serving rate. The special dishes of fresh pepper snails, mustard iceberg mussels, and flavored roasted fat sausages are also very popular. There are very few dishes in Paoge, only one page of menu, but each dish is a masterpiece. Usually the sauerkraut fish is coated with a layer of pickled cornstarch to be more tender, but the sour soup sea bass in Pao Ge is less cornstarch, and the meat quality is equally delicate, and the thickness of the slices is uniform, which shows that his knife work and grasp the heat are very good. In addition, they have two desserts that are very popular, the chaise is cool and cool, but the handmade durian ice cream has a first-class taste, and the same heavy taste will not weaken the taste of the dessert after eating the main dish, and it is also more surprising than the traditional ice powder. The original Jianjian Sima Road store had a small space, but after moving to Jianjian Wuma Road, it increased to 118 seats, but the two branches are also popular, so it is still recommended to make a reservation in advance. Brother Pao's store is not big but very distinctive, with wood-style round tables and booths distributed among them, and the family motto, code, and colored window grilles on the wall are the inherent logos of Brother Pao. Most of the clerks are boys, and they are wearing short sleeves with the same tie as the logo, which is impressive. The service is prompt, kind and thoughtful, and the food is served quickly. Brother Pao will update the code from time to time, and you can get different degrees of discounts on the code when you go to the store, and you can pay attention to the official account to get it. It is worth noting that there are only two branches of Pao Ge Tongdao Zhongren, and they have nothing to do with Pao Ge Lao Wharf and other stores.