In 1830, the founder of Nadaman Japanese Restaurant, Mr. Nadaya Manju, opened his first restaurant in Osaka, and with his unique variety of products and hands-on attitude, it has been highly praised by the public and celebrities, and is an epic kaiseki restaurant that "represents Japan". Mr. Natsume Soseki, a great Japanese literary master, even wrote in the book "Pedestrian" that he must let his father eat "Nadaman" bonito, which shows that his production is extraordinary.
In 2007, Shangri-La Hotels and Resorts introduced Nadaman Japanese Restaurant to Guangzhou, which is led by a Japanese chef with more than 20 years of Japanese experience. The restaurant has three separate teppanyaki rooms, an open teppanyaki long table, a sushi round table, and three authentic Japanese "shitotaru" (wooden barrels for sake).
Among the various types of traditional Japanese cuisine, kaiseki cuisine is of the highest quality, price, and status. And if you want to find the most authentic kaiseki cuisine in Guangzhou, Nadaman is a well-deserved NO.1. The kaiseki set menu is made with seasonal marine fish, shellfish, fruits and vegetables and other Japanese air-flown ingredients, and is accompanied by fresh, elaborate appetizers. Nadaman Japanese chefs are extremely delicate in their preparation, paying attention to the sense of the seasons in both the tableware and the presentation of the food, and properly blanching or cooling the utensils so that the dishes arrive at the table at the optimal temperature.
Salmon, tuna, sea bream, anchovies, prawns, salmon roe, freshly ground wasabi and caviar flown in from Japan are also a favorite choice for many diners, and the beauty of the dish is that it is not processed with any flavors, allowing you to taste the original taste directly.
Among the various Japanese restaurants in Japan, Nadaman can be described as one of the "nobles" in a million. Not only can you try kaiseki's fixed set menu, but you can also make a reservation in advance with the waiter and let the chef create a customized menu. Please note that checkout is subject to a 15% service charge.
