The well-known Japanese restaurant is known by many as "one of the best Japanese restaurants in Guangzhou", and 90% of the ingredients in its dishes are taken from Japan, and the seasonality, trendiness and taste of the dishes are almost in sync with Japan. Mr. Kure, the owner of Oyama, was in charge of the Orient and learned the skills of the Kansai school, and his products were mainly light and sweet, so whether it was sashimi, sushi, or teppanyaki, he paid more attention to expressing the original taste of food.

The restaurant is decorated in a pure Japanese style, and there are many curtains, tatami mats, and Japanese doll pendants in the restaurant, so diners can only enter after taking off their shoes, making it feel like they are in the East. When it comes to food, they are even more praised, they have developed more than 400 kinds of Japanese dishes with authentic cooking methods, salmon belly sashimi is one of the must-order dishes when entering the restaurant, thick salmon with freshly ground mustard, which enhances the sweetness and freshness of the sashimi. In addition, the Gillette fried pork chop is also remarkable, with a crispy crust, moderate salty and sweet, and even the rice that goes with it is distinctly grained, and there is coffee, vanilla ice cream or fruit to give you after the main meal.

Although it is not as elegant as many high-end Japanese restaurants and high-quality service, Oyama has captured the hearts of many diners with its high cost performance and good products. Compared to other Japanese restaurants in the same price range, Oyama's private rooms are more sophisticated, and they mainly use tatami mat booths to ensure the privacy of guests. However, the fly in the ointment is that the quality of service is average, and because it is in the mall, the waiter will be urged when it is almost time to close. But because of its good production, it still won a lot of reputation, and many couples will choose it for dates or gatherings of friends.