In 1830, Mr. Nadaya Manju, the founder of Nadaman Japanese Restaurant, opened his first restaurant in Osaka, and with his unique variety of products and hands-on attitude, he was highly praised by the public and celebrities for his unique and diverse productions, and was a kaiseki cuisine that represented Japan
Benkei Japanese Restaurant is one of the most authentic Japanese restaurants in Guangzhou. Hotel Nikko is part of the Okura Hotels Group, and there is a Japanese restaurant called Benkei in Nikko hotels all over the country. Among them, Benkei Japanese cuisine at Hotel Nikko Guangzhou is as
Since opening in 1970, the world-renowned Tayaya restaurant from Roppongi, Tokyo, has been one of Japan's most respected Robatayaki restaurants, with branches in New York and Hong Kong. The guests at this restaurant are all celebrities, many former Japanese prime ministers, Tom C
Opened in 2017, Fujizuru Kamako is positioned as a kappo-style Japanese restaurant that offers diners a high-end Japanese food experience. Kappo is a form of dining in which you sit directly in front of the kitchen and watch the chef cook at the same time. There is no high or low end of kappo, it can be very high
A popular Japanese restaurant with only one Rongzi on the façade is a Japanese restaurant that follows the usual hidden style of high-end Japanese restaurants. Chef and owner Mr. Mihei has nearly 30 years of experience in Japanese cuisine, and he has been running a Japanese restaurant in Japan for 15 years.
Kanai Japanese Restaurant is one of the longest-established high-end Japanese restaurants in Guangzhou, and was once known as the two Japanese restaurants of Guangzhou. The Kanai restaurant consists of two dining areas, Japanese and teppanyaki, and the iron plate is open, so diners can see the ingredients cooked on the iron plate
Founded in Tokyo in 1866 and opening its first branch in New York in 1973, Inagiku Japanese Restaurant in W Guangzhou has long been a well-known fine dining restaurant in the area. The Inagiku Japanese restaurant in Guangzhou is located
Founded in 1992, Edo Japanese Restaurant is a Japanese restaurant with a long history in Macau. In 2010, he opened a flagship store in Guangzhou, where he prepared fine Japanese cuisine based on traditional Japanese cooking techniques and ingredients purchased directly from Japan.
Songyue Zi Slow Cuisine is a Japanese food chain brand from Fuzhou, which has been rated as the most influential brand of Chinese international cuisine by the China Restaurant Association, and is quite famous in Fuzhou. Guangzhou Matsutsuki Self-Slow Cuisine was established in September 2017 as a sister restaurant of Matsutsuki Self-Satisfied Cuisine
Lanshan is one of the more orthodox high-end Japanese restaurants in Guangzhou, which opened at the end of 2016. Arashiyama is careful enough to popularize Japanese food, and if you want to experience traditional Japanese food in Guangzhou, you might as well start with Arashiyama. Arashiyama is happy to popularize the knowledge of Japanese cuisine and wants to refresh your knowledge of Japanese food