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Updated: 2025-04-01
Wuhan Snack Ranking 2025 Wuhan Snack Recommendation List
Top 10 popular Wuhan snacks
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20217
Tofu skin
Tofu Doupi is one of the most common snacks in Wuhan, and it is almost as famous as hot dry noodles. The bean skin is made in one go from production to cooking, revealing a refreshing Jianghu atmosphere, and it is the representative of the snack that is most in line with the character of Wuhan. Someone once killed a hundred ghosts with a bowl of hot dry noodles, a pot...
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20112
Face fossa
Noodle Wo Noodle wo is the most common fried snack on the streets of Wuhan. It can be eaten as a hot dry noodle and tofu skin companion, or with soup powder and noodles, or it can be used as a stand-alone and lined with eggnog. The dough is golden on both sides, the shape resembles a doughnut, the outside is crispy and the inside is soft, salty and delicious...
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19943
Glutinous rice wrapped in fritters
Glutinous rice wrapped fritters Glutinous rice wrapped fritters belong to one of the old-fashioned premature ones in Wuhan. Especially in the mornings of the cold season, diners surround the stalls and wait patiently. The heat in the rice retort rose above the crowd, and it was clear from afar that it was a premature place. The most traditional glutinous...
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19917
Rice wine
Paste rice wine Hubei writer Chi Li once described it in the novel essay collection "Who Do You Think You Are": Wuhan's paste rice wine is a kind of sweet food that has a long history in Wuhan and is well-known for all ages.
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19634
Soda packets
Soda Bun When it comes to fried buns, the one we hear most often about is Shanghai fried buns, and in addition, there are fried buns, which are very popular in Shandong. Wuhan also has its own fried buns, and they call their fried buns soda buns, and the soda buns are similar to the first two kinds of fried buns...
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19204
Dumplings
Dumplings Wuhan people like to eat dumplings. Knock on the blackboard! This dumpling is not the other dumpling, the dumpling in the Wuhan population is actually a wonton, and the northern dumpling you understand, Wuhan people are used to calling dumplings. As a popular snack in the country, wontons are not exhaustive...
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18132
Crispy dumplings
Crispy dumplings The snacks called crisp dumplings are not only in Wuhan, but also in Chaoshan, although they are both fried sweets made of glutinous rice, but there are big differences. Chaoshan crispy dumplings are fried with sweet fillings, and the appearance is very similar to dumplings; Although Wuhan crispy dumplings are called dumplings, they have no filling, and the powdered sugar is wrapped outside,...
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17540
Paste soup powder
Paste soup powder Wuhan at the confluence of the two rivers is naturally indispensable to the food with fish as the protagonist. Paste soup powder is one of the most classic Chinese snacks. Because of its obvious local characteristics, it is known as a unique place in Wuhan. Paste soup powder is a product of Wuhan wharf culture. In the past...
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16334
Glutinous rice balls
Tangyuan Tangyuan here refers to Wufangzhai Tangyuan. Founded in 1946, Wuhan Wufangzhai was originally a restaurant on Zhongshan Avenue in Hankou, famous for its Ningbo dumplings. Wuhan Wufangzhai has been operating so far, optimizing the formula and improving the production process, and supporting the local people.
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16291
Chop buns
Chop Bun Chop Bun, this northwestern-sounding food is a Wuhan snack. Chopped bun belongs to the scone type, the hollow is in the shape of a circle, the shell is hard, the inner core is soft, because it is a quick knife to chop down and sell it separately, so it is called chopped bun. The dough for making chopped buns is moist and soft, and the dough is with...