The choice of trust > Life Service List > Beijing > Gourmet restaurant in Beijing > Xinjiang restaurant in Beijing > Jinjiang Western Regions Restaurant Updated: 2025-01-01

Jinjiang Western Regions Restaurant

Overall scoring
81
Word-of-mouth ratings
4.5
Popularity index
13498

Jinjiang Western Regions Restaurant-Business Reviews

One of Beijing's long-established Xinjiang restaurants, close to the Bird's Nest and the Olympic Forest Park, is a blessed place to eat Xinjiang cuisine in Beicheng. The signature dishes are roast lamb chops, roast lamb legs, mutton is the lamb airlifted by Xinjiang air, the meat is elastic when roasted, the heat is just right, the fat is forced out and fragrant but not greasy, the taste is excellent, the plate is very atmospheric, the unit price is 188 yuan. The public has a large plate of chicken, pepper chicken, grilled fish, the taste is decent, the deep water five black fish, less spines, the meat is firm and elastic, the taste is particularly good. One of the things that makes it very user-friendly is that it subdivides some popular dishes into different tastes. Mutton skewers are divided into three grades, the amount of 25 yuan is very sufficient, pure lean meat, but the meat is not firewood, but there is no fatty meat, and the fragrance is a little worse; 15 yuan is a medium-sized large skewer, fat and thin, the meat is also very tender, the marinated meat is very fragrant, and the seasoning is good; The meat of 8 yuan is a little worse than the first two, and it should be skewered with the leftovers removed from the good meat, but the raw materials of the mutton are good, and the taste of the roast is good, and it is rich and thrifty. There are two types of chicken, firewood chicken, ordinary chicken, firewood chicken is not as tender as ordinary chicken, a little more expensive, but the meat is loose but not rotten, very flavorful, can be chosen by personal preference. Some old fans lamented that the taste is not as good as before, and the popularity is not so strong, but it is still very commendable for its attentive production. At night, the gate is lit with neon lights on, and it is very conspicuous in that area. The structure of the store is a bit complicated, and the facilities of the private rooms on the second floor have not changed much, and they are very clean. The new batch of waiters, the service is much better, and it is a suitable place for treats. When there are a lot of people, it is difficult to park at the door, so you have to park across the road.

Jinjiang Western Regions Restaurant - Recommended dishes

Gold medal fruit wood roasted leg of lamb
Xinjiang air-transported lamb, the meat is thin but not firewood, the meat is elastic when roasted, the heat is just right, the fat is forced out and fragrant but not greasy, the taste is excellent, cut into strips and put on a plate, it is convenient to eat, the unit price is 188 yuan.
Gold medal grilled lamb chops
A whole lamb chop is placed on the plate, which is very bold and authentic, and the amount of one serving is small when you have a dinner. The unit price is 188 yuan.
Grilled buns
The side dish of baked buns is also made carefully, and it is smaller than that of Master Bayi, but the taste is more delicate.
Other recommendations
Yogurt, Ali Baba lamb skewers, Yili River lamb skewers, pepper sesame chicken, large plate chicken, fried noodles, milk tea, hand pilaf

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