Guangzhou Restaurant, formerly known as Southwest Restaurant, was destroyed in the war in 1938 and rebuilt in 1939 to take the meaning of "Food in Guangzhou" and renamed "Guangzhou Restaurant". Guangzhou Restaurant has won the honors of China Time-honored Brand, National Special Restaurant, National Top Ten Restaurant, etc., and was listed on the main board of the Shanghai Stock Exchange in 2017. The chefs of Guangzhou Restaurant are strong, and the kitchen department has famous chefs such as Liang Xian, the "World Chef King", Zhong Quan, the "Wing King", Wu Luan, Huang Rui, Huang Zhenhua, etc., in the last century. In the last century, the dim sum department had three famous teachers: Xuan Dongling, Ou Biao and Li Ying, among the "Four Heavenly Kings" in the dim sum industry in Guangzhou. Guangzhou Wenchang chicken, potted duck paws, crab dumplings, and Shawan raw milk tart are all included in the list of traditional famous dishes in Guangdong Province, attracting many diners. Guangzhou Restaurant has brands such as Likoufu and Autumn Wind, and has the largest comprehensive food production and processing base in South China. In 2015, Guangzhou Restaurant was selected into the fourth batch of municipal intangible cultural heritage list of Guangzhou with its "Cantonese cooking skills". Guangzhou Wenchang chicken, hemp skin suckling pig, Kapok Jiaji duck, Yipin Tianxiang, roasted cloud leg perch balls and other classic Cantonese dishes are worth recommending; Cantonese dim sum boutiques such as crab meat soup dumplings, Shawan raw milk tarts, and crispy powder fruit are produced well; And its self-created Manchu and Han Dynasty feast, five dynasties banquet, Nanyue king banquet and other famous banquets, are highly praised. At present, Guangzhou Restaurant has 15 catering outlets, 1 shareholding store Huangpu store and 1 catering franchise Tongfu Zhong store. The decoration style of each branch of Guangzhou restaurant is similar, but the degree of exquisite decoration and store size are different, and the service level is also uneven. Its Chinese Chang head office has the oldest history and the strongest strength. The sub-brand Tianjipin focuses on high-end dishes, with a larger proportion of abalone and cucumber wings and fresh seafood in the menu, and the environment and service are also better than those of ordinary Guangzhou restaurant branches. Tianjipin Yuehua Road Store was also selected as one of the top 1000 restaurants in the world by LA LISTE, and only 68 restaurants in China were selected, and only 4 restaurants in Guangzhou were selected. Except for the old Wenchang store, most of the other branches are located in office buildings, and parking is more convenient. Waiting conditions vary from store to store, so it is recommended to consult the store in advance.