Xiao Bingsheng

Overall scoring
73
Word-of-mouth ratings
4.5
Popularity index
17995

Xiao Bingsheng - Business Reviews

Xiao Bingsheng is a young brand restaurant under Bingsheng, and it is in line almost 365 days a year. Xiao Bingsheng's five signature series are charcoal-grilled seafood, Cantonese roasted meat, jelly pot, taste stir-fry, and spicy dry pot. You can also taste some of the signature dishes of the old Bingsheng restaurant. For example, the first soup roast goose, black gold pork knuckle, the first black barbecued pork, steamed three-flavor tofu. In addition to following the classic dishes of Bingsheng, there are also many new dishes that make people taste new. Recommended signature kiln chicken, signature eel emperor, crispy roast duck tongue, red wine preserved egg black barbecued pork, southern milk bones, charcoal fire salt baked yellow feet, shallots and okra, sour soup cinnamon fish. In terms of desserts, pumpkin shredded buns, cheese stewed eggs, and snow mountain milk buns are very popular. Xiao Bingsheng's dishes are extremely careful in the presentation and shape, and it is worth recommending the salmon when he picks up it. Salmon sashimi is usually used for sashimi, and Xiao Bingsheng combines the traditional "scoop-up" method of eating sashimi to arrange pure and fresh salmon into a small hill, and arrange a variety of ingredients such as shredded ginger, shredded green onions, and fried taro shreds, and arrange them on a plate with the smoke effect of liquid nitrogen, which makes diners feel excited. The dishes are also more miniature and delicate in portions. Dim sum and seafood can be ordered by the piece, so you can try more than one item even if there are few people. The stewed soup is beneficial to the liver and grass stewed red meat, Hawaiian papaya stewed red meat, maca stewed chicken, etc., 22 yuan a cup; Special drinks include passion fruit soda, cinnamon oolong tea, blue sky air soaking water, etc.; In terms of desserts, strawberry chaise pie, heart too soft, and durian ice cream are very popular. The location of Xiao Bingsheng is relatively narrow, and the elements of the door, flower floor tiles, and Lingnan lion dancing can be seen everywhere, and the decoration of the store is full of Lingnan style. The overall color of the best Xiao Bingsheng is mainly brass, with copper-colored table lamps with simple lines of tables and chairs, and bamboo and wood chairs with dim lighting, which is low-key and simple and tough. In terms of service, the waiters at both stores are very kind and commendable. In view of Xiao Bingsheng's popularity, waiting for a meal is a common thing, and it is recommended to go to the meal at a staggered peak. In addition, Xiao Bingsheng Construction No. 6 has a fast dining area, which takes the number normally, and promises to complete the dining checkout within 70 minutes and leave the venue to sit down.

Xiao Bingsheng - Recommended dishes

Grilled and steamed South China Sea yellow croaker
Xiao Bingsheng uses yellow croaker naturally caught in the South China Sea, abandons the complicated process and sauce, and only uses simple salt, ginger and water, and then steam it at a high temperature of 400 degrees to maintain the original flavor.
Originating black barbecued pork
The fat and thin black barbecued pork is perfectly wrapped in honey, the pork is fat but not greasy, and it is mixed with white and fat rice, which is very good for rice.
Snow Mountain Milk Dew Pack
The two-fold milk packet is wrapped in finely crushed powdered sugar and has a fragrant cheese filling inside, which is a must-try when you visit the store.
Signature kiln chicken
The chicken is wrapped in lotus leaves, torn by hand, tender and fragrant, and is a must-try when you arrive at the store.
Other recommendations:
Signature Kiln Chicken, Cinnamon Fish in Sour Soup, Seafood Plate in Sour Soup, Grilled and Steamed Yellow Croaker in the South China Sea, Salmon in Scoop Up, Black Gold Pork Knuckle, Salted Lemon Fried Rice, Roast Goose in Soup, Southern Milk Bone, Charcoal Roasted Salt Baked Yellow Feet, Shallot Scoop Okra, Pumpkin Hand Shredded Bun

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