Flower Dance Impression is an artistic sensory restaurant that currently has only two stores in the world, one in Tokyo and the other in Shenzhen. The art and food worlds like to describe this restaurant as "one of the most difficult restaurants in the world to book", "created by an interdisciplinary art team of more than 300 experts", and "an immersive feast for the five senses".
The teamLab team that created this restaurant is from Japan and specializes in using digital technology to create light and shadow art. teamLab is known as one of the top 10 must-see exhibitions in the world. The New York Times once commented on the teamLab art team: "Integrating sound, light, video, and other elements into a digital dreamscape that makes technology work for art." ”
Tasting Japanese food under the artistic light and shadow is the biggest selling point of Hanamai. The restaurant follows teamLab's usual digital art style, using a variety of natural elements such as flowing water, fallen leaves, reeds, flowers, butterflies, etc., to transform the space without superfluous decorations into an ever-changing art exhibition hall. The eleven dishes have a fixed order of serving, each dish is accompanied by a different natural scene, and is integrated with sound, light, and shadow, and the flowing water will be diverted due to the blocking of the plate, flowers will grow around the plate, and butterflies will stay on the food from time to time. During the one-and-a-half-hour meal, diners will be immersed in the scene and enjoy the unique integration of food, art and technology. Any part of the restaurant can be a scene of its own, and you can take photos in normal mode with the flash turned off, press the shutter button, and the photos will be satisfying without retouching.
Flower Dance Impression Shenzhen Store is chef from Hong Kong, the ingredients are high-quality, there is no shortage of top ingredients, its products are at the middle and upper level in Shenzhen, the menu will be adjusted with seasonal changes, and the official menu is not open to the public. The evaluation of the taste of the dishes varies from person to person, and the amazing thing about this restaurant is not the taste, but the multiple experiences of sight, sound, smell, taste, and touch, and it is undoubtedly the best Japanese restaurant in Shenzhen at present.
Shenzhen Flower Dance Impression Restaurant is located in the Blooming Garden of OCT Creative Park, Nanshan District, a landmark of Shenzhen's literary and artistic life, which is exclusively invested and operated by Shenzhen Bassenhouse Design Office, with an investment amount of 4 million yuan. The restaurant officially opened on September 30, 2017 and is tentatively open for one year. Flower Dance Impression only receives 16 guests per day, 8 for lunch and 8 for dinner, lunch 2,388 yuan per person, and dinner 2,688 yuan per person. Since the opening of the restaurant, reservations have been very tight, especially on special occasions, and it is almost impossible to make reservations. Christmas Eve, Christmas Eve, Chinese New Year's Eve in 2017 and the first day of 2018 were auctioned at a minimum starting price of 20,000 yuan per session.
To maintain a sense of mystery and a surprising effect, the restaurant is closed and non-reserved diners are not allowed to enter the restaurant. Table reservations need to be made through the official online reservation channel, with a minimum of 2 people, and a 50% deposit will be paid on the day of successful booking. There are also strict rules on meal times, and if you are late for more than 15 minutes, your reservation will be automatically cancelled and the deposit will not be refunded. Unless the venue is chartered, all guests are to eat at the same table, there are no double tables, let alone private rooms, and the next dish is served until all the guests have eaten. Because it is a set menu, diners do not need to order food, the set menu includes a glass of Louis Roeder Champagne, and other drinks need to be ordered a la carte. It should also be reminded that parking in the creative park is a big problem, and considering the consumption of alcohol, it is recommended that diners take a taxi to get there.
