Nestlé is probably the most familiar foreign dairy brand for Chinese, and is one of the first foreign brands to enter China, with the first trademark "Eagle Mark Condensed Milk" appearing as early as 1874, and China is Nestlé's second largest market in the world.

Today, Nestlé has 32 factories, 3 R&D centers and 2 innovation centers in China, and has dairy areas in Heilongjiang, Shandong and Inner Mongolia.

Chinese may be most familiar with Nestlé's condensed milk and coffee, but in fact, Nestlé's product line is very rich, through cooperation with other brands, covering everything from infant nutrition to adult milk powder, from candy chocolate to ice cream, from bottled drinking water to breakfast cereals and so on.

Whipping cream belongs to Nestle's milk line, produced in Qingdao, China, with a fat content of 35%, which can be completed quickly, the color is relatively white after the completion of the whipping, and it is also more suitable as a cake to wipe the surface, the shape is a little soft after the piping for a long time, and it can still maintain a good state, it is acceptable to do milk cover and cake decoration, 250ml is priced at 18 yuan, the price is relatively close to the people, and it can be stored at room temperature for 6 months before it is not opened, but there are many types of additives.

Nestle whipping cream can not be regarded as a high-end product in the baking circle, not as good as the market share of Nestle, but high popularity is also the guarantee of Nestle's quality, many catering dairy products will also choose Nestle, it is also very easy to buy in China, small size and inexpensive, it is very suitable for baking novices, at least it will not go wrong.