Recommended models: whole evaporated milk, sweetened condensed milk
 
In addition to the strong Hong Kong-style decoration style of most of the old tea restaurants, there are also layers of black and white evaporated milk walls built up of red and white cans in front of the water bar, which is almost the symbol of Hong Kong-style milk tea in the minds of Hong Kong people. Black and white belongs to the Royal Dutch FrieslandCampina, which owns nearly 80% of the pastures in the Netherlands, and each cow has a "birth certificate", equipped with an electronic necklace and number plate, and the milk source is closely monitored.
 
Black and white with whole evaporated milk instead of cheap non-dairy evaporated milk, introduced to Hong Kong in 1941, the salty taste is lower than Nestle Sanhua evaporated milk, the entrance is fragrant and smooth, full of layering, can isolate the bitterness of tea, through the tea aroma and mellow black and white evaporated milk collision out of the stockings milk tea is the love of many people. There are two specifications of black and white evaporated milk packaging, 400g metal cans are the most common, priced at about 12 yuan, but you need to bring your own can opener, and the Hong Kong version of 170g mini metal cans has a pull-free buckle, which is more convenient to use, and you need to purchase it in the mainland.
 
In addition to evaporated milk, black and white also produced a sweetened condensed milk, but it is far less well-known than black and white evaporated milk, and it cannot compete with a variety of flavors of Nestle eagle mark, and it is only packaged in 197g cans, and the price is about 13 yuan. This condensed milk has a subtle milky sheen, full of milky aroma, and has a sweet but not greasy taste, making it suitable for making desserts such as milkshakes.