YOLO is an abbreviation for "You Only Live Once". On the roof of Times Paradise Street, YOLO's slogan made of beer bottle caps is very conspicuous. With its casual style and beer-free temperament, this four-year-old pub has become a "secret base" for local craft beer lovers.
As a bottle shop, the amount and range of beer determines the positioning of the bar. YOLO has introduced more niche craft brews than Two Cups, but the top wines are still under Hops. There are four freezers in the store, and in the first and second freezers, there are products from mainstream distilleries such as Abbey, Mechira, and Brewing Dog, according to style and price; The other two are dominated by niche brands, such as Perala Hail Sour Beer with sea buckthorn and rock salt, and Estonian Stout with figs, blood orange and grape juice. The wine cellar is regularly renewed to ensure freshness. The house-brewed draught beer is still in its infancy, with only one IPA and stout, which is thinner and lighter, making it a great place to start. If you're not sure what you like, you can refer to the style chart on the wall or ask the staff for recommendations.
Like Hops, YOLO's store is only 20 square meters, with one counter, four freezers, and a few small tables, which are slightly crowded. Fortunately, the view from the terrace is very good, and the high-rise buildings in the Daping business district are all in front of you; A half-height glass table sits on a long wooden table, where guests can enjoy a beer while watching the night. The owner is too drunk to drink with customers, but he is willing to pick up the guitar and play and sing by himself, which is not deliberate. Due to its growing reputation, YOLO is attracting more and more customers, and it may be full on weekends and holidays, so it is recommended to book in advance.
