The "Red Army" was not a revolutionary armed force, but the name of the shopkeeper. Before the upgrade, the restaurant was formerly known as Xuyi Red Army Lobster, and it had been operating in the old store in Yancangqiao for nearly 20 years and had an excellent reputation. The diversity of the flavor of the Red Army lobster is far less than that of Zhu Xiaole, and its biggest advantage is that the shrimp is of good quality and is known for its abundance of shrimp yellow.

In the summer when the shrimp are plump, only the raw shrimp are cooked with water, and the "soup" can even be dyed into light gold. The umami flavor of shrimp roe is mainly contributed by a special amino acid, FAA[1], which is different from shrimp meat, and it is this fatty, slightly fishy and bitter flavor that many diners can't stop. Thanks to the business resources of the Hongze Lake shrimp farm, the Red Army can always get fat, clean and high-quality shrimp. Its management standards are also worthy of recognition, the shrimp farm supplies fresh goods every day, and after arriving at the store, the store picks out all the dead shrimp, so that the Red Army can ensure quality control.

Don't miss the signature dish Red Army Lobster, which is actually a thirteen-spiced flavor with a sweet and slightly spicy flavor, which does not hide the freshness of the shrimp meat. The cooking heat is very old-fashioned, the shrimp yellow is sealed in the head armor and does not flow out, but the soup is very full, sometimes the shell is peeled to "damage" the shrimp body, so that the shrimp meat is also sticky and fishy. The rest of the dishes have their own drawbacks, so if you're fond of the yellow shrimp flavour, you might as well pay attention to the shrimp. Nanjing's famous garlic shrimp is in decline in the Red Army lobster, and its flavor is obviously sweet. Spicy, pepper and salt flavors also have a mixed reputation, and the Red Army lobster relies on a single flavor type to dominate Jinling.

Red Army lobster is very popular in Nanjing, and now there are many branches. Recommend the Xinmin Road head office and the old store of Yancangqiao, the old store has good quality control, the flavor is similar to the past, the disadvantage is that the environment is in the market, the store is opened on the first floor of the residential building, it is inevitable to be aggrieved. The upgraded store on Xinmin Road is fast fashion style, and the venue is particularly spacious. When it comes to service, the Red Army Lobster is mediocre, and the waiter always ignores the needs of customers.