The choice of trust > Life Service List > Guangzhou > Gourmet restaurant in Guangzhou > Guangzhou rice roll shop > Guanji is an expert in rice roll porridge Updated: 2025-01-01

Guanji is an expert in rice roll porridge

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Guanji intestinal noodle porridge expert-business reviews

As a new brand, Guanji is also well-known in Guangzhou. Since the establishment of its own brand in Jiangnanxi in June 2014, Guanji has 5 branches so far, all of which are directly operated. Mr. Huang Junying, the father of the well-known Nanyue cross talk, also came to cheer when the Beijing Road branch opened. Three-color rice rolls, ace water crab porridge, signature boat porridge, and gold medal fried noodles are the signatures of Guan Kee. Guan Ji is made of stone-ground rice milk sausage, so the rice flavor of the rice noodles is relatively full. The shrimp meat of the leek fresh shrimp is fresh and springy, and the rice roll skin is delicate, which is really good. Scallop spelling fresh shrimp sausage is also worth recommending, perhaps only Guanji in Guangzhou can eat rice rolls with scallops as ingredients, the sweetness of scallops and the fragrance of shrimp complement each other, and the price of 16 yuan a piece is also pertinent. The amount of beef brisket sausage is also relatively sufficient, although the beef brisket is spread on the surface of the rice noodles, but the beef brisket sauce is thick and thick, mixed with the rice rolls, quite like eating beef brisket and pork rice rolls. Macanese scallop white congee is also worth trying. White porridge may seem simple, but it is actually very sophisticated. Because there is no food seasoning, the quality of the rice itself is high, and the degree of flowering of the rice grains and whether the porridge bottom is smooth can be known by trying. The conpoy is just a hanging taste, only a spoonful of conpoy silk, claiming to use pork bones, chicken shells to boil the soup soup porridge, in fact, it does not eat too much fresh and strong taste, but the bottom of the porridge is also light and silky, and hanging bowls. The decoration of several branches of Guanji is simple and bright, the table tops are neat, and the table spacing is wide, so it is more comfortable to sit in. Almost all of them sit at the same table, order quickly, find a place to sit down after handing over the number plate, and wait for the clerk to call the number to pass the food. The clerk has a good service attitude and timely delivery. However, the Jiangnan Avenue store only has one split air conditioner, which is not cool enough, and the Huifu East store has also been suspended.

Guanji Cheong Fun Porridge Expert - Recommended Dishes

Beef brisket sausage
The beef is fragrant, the sauce is thick, and it will not dominate when eaten with rice noodles, and you can eat the rice flavor of rice noodles.
Scallops spelled with shrimp sausages
The delicate and tender rice noodles are wrapped in shrimp and scallops, and the fresh and elastic shrimp and sweet scallops complement each other.
Macanese conpoy congee
Selected Thai silk and miao porridge, the bottom of the porridge is smooth and hanging in a bowl, and the hanging flavor of the conpoy is delicious and fragrant.
Other recommendations:
Signature Boat Porridge, Hand-ground Pepper Pork Belly Porridge, Shrimp Intestines with Leek Yellow, Gold Medal Fried Ghost, Guanji Yipin Porridge, Three-color Rice Noodles

Guanji Rice Roll Porridge Expert - Related Recommendations