On Xihua Road, a famous snack street, Sanhe cuisine has been open for nearly 20 years. Sanhe's rice rolls, porridge, and salty pancakes have a very high serving rate, especially the beef sausage at 8 yuan a piece, the beef is large and smooth, and the rice noodles are very thin. The two-layer cheong fun only has meat on the upper layer, which is also the practice of most cheong noodle shops, but the amount of meat in Sanhe is absolutely sufficient, and the cheong noodle can be eaten to the end with the meat. The congee is full of ingredients, and the neighborhood usually orders a salty pancake to eat with the congee. Fried noodles are also pleasantly surprised, crispy and not greasy at all, whether it is made into fried noodles or directly dipped in porridge is very suitable, fried noodles and sausages are only 6 yuan. is as famous as rice rolls, I'm afraid it's his pig rice rolls. At least 3 out of 10 people will order beef brisket and pork cheong fun, which is simmered until it is soft and flavorful, and can be eaten with sweet sauce, which is no different from the taste when I was a child. Sanhe's fried noodles occupy half of the menu, and the noodles are also very large bowls and plenty of meat, which is much more cost-effective than fast food brands such as Huahui. Sanwa also does takeout, but only delivers within a 5-minute walk. The portion size of dine-in is larger than that of packing, but the package is also enough to eat. Sanhe's store is not large, the right side is made of sausage, and the small room on the left is set up for dine-in. The glass sliding door design shows a few iron tables on the left and a row of tables against the wall on the right, each of which can only accommodate one person. Sanhe is not over-touted, and the products are excellent but obscure, so there is generally no need to wait for a seat, and those who come are regular customers. The air conditioning here is very strong, and it will be cold after sitting for a long time. The cashier's service attitude is very good, and the clerk is neither salty nor light, and the food is not slow. Sanwa is open from 6 a.m. to 3 p.m., so you can fill your stomach here for breakfast or supper.