Yixiang chicken

Overall scoring
68
Word-of-mouth ratings
4.5
Popularity index
12463

Yixiang Chicken - Merchant Reviews

Although the popularity of Yixiang chicken in Guangzhou is not particularly strong, but in fact, it is not small, it and the Guangdong Cuisine Association Roast Professional Committee jointly established the country's only Guangdong Roast Meat Professional Training Base, in 2016 held the first Guangdong "Rufeng Food Cup" Roast Meat Competition, in Guangdong Roast Meat Industry is quite famous. The professional technicians of Yixiang Chicken have mastered the chef level of three-star hotels or above, and the founder of the company is a master of roast meat, and has won the World (Cantonese Cuisine) Shredded Chicken Special Gold Award and the first prize of the Chinese Roast and Braised Chicken Competition. Roast suckling pig is a major dish in Cantonese barbecue, which generally appears on more important and formal occasions such as the opening of new stores and the worship of ancestors during the Qingming Festival, and is also an indispensable dish in traditional wedding banquets in Guangdong. The roast meat stall mainly sells roast goose, barbecued pork, roast meat, roast duck and other dishes in the store on weekdays. Yixiang Chicken's roast suckling pig won the special gold medal of the Golden Pig Cooking Competition as early as 2008, which is naturally worth recommending. Roast suckling pig is not like roast goose and roast duck, hang it in the stove to check and turn over regularly, the most authentic roast suckling pig is roasted over an open flame, and the master needs to keep turning over and roasting to ensure that it is heated evenly. The skin of the suckling pig is naturally bright in color, the meat is evenly fat, and very tender, and the crispness of the skin can be maintained for 20 hours. Shredded chicken is the first choice when it comes to chopping ingredients on weekdays, and it is salted for several hours to absorb the flavor, and with exclusive ingredients, the chicken is smooth and satisfying. Although Yixiang Chicken has won numerous awards, the roast meat stall store is very low-key, and the store environment is mediocre, which is no different from an ordinary roast meat shop. In addition, most of the Yixiang chicken on the market is a franchise store model, and all aspects will be slightly different from store to store.

Yixiang Chicken - Recommended dish

Golden Pig
The skin color is golden and red like amber, the entrance is loose, and the flesh is fat and thin evenly and slightly pink.
Signature shredded chicken
The meat is tender and juicy, the chicken skin is smooth and elastic, and it is eaten with sauces, which can be warm or cold, and it is close in all seasons.
Roast pigeon
The tender and juicy meat, especially the contrast between the thin crispy skin and the tender and smooth meat, as well as the pleasure of unbridled tearing with the five-clawed golden dragon, make it difficult for food lovers to refuse.
Other recommendations:
Brine goose feet, brine pig trotters, brine goose wings

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