Changle Farm is quite famous in the hearts of Yangcheng gourmets, and the meals are often full of people at all times. Although there is a parking lot in front of the storefront, it is difficult for diners to find an empty parking space.
Changle Farm has a wide variety of dishes, such as roast pork ribs, roast chicken, fried fish cakes, pork belly cold dishes, fried beans with bean sauce and so on. Roasted pork ribs can be said to be a must at every table, the pork ribs are fat and thin, marinated in advance to taste, cut into small sections, the skin is burnt and fragrant, the cumin flavor is rich, the inside is soft and tender, juicy, the lean meat is not firewood at all, the fat meat is not greasy, and the sweetness and saltiness are very well grasped. Pork ribs can be sold by catties or strips, making it easier for diners to order according to the number of people.
Roast chicken at Changle Farm is also a popular dish, and you can smell the rich aroma of wood after serving, the chicken skin is shiny but not greasy, the skin is crispy and the meat is tender, and it feels like it does not lose the taste of a roast chicken specialty store. Pork belly cold dishes contain belly shreds, green onions, coriander, peanuts, pork belly shreds have no peculiar smell, the taste is tough but also crisp and tender, not difficult to chew, the way to eat is refreshing, the sauce tastes mustard, but does not compete with coriander, green onions, and the salt taste may be slightly heavier when eaten alone.
It is worth mentioning that the Jinsha glutinous rice balls presented by the store are also very delicious, it adopts a more innovative dry eating glutinous rice ball method, wrapped in a layer of cereal and powder on the outside, the taste is very fragrant, the tangyuan skin is warm and soft and glutinous, and the peanut filling inside is sweet and dense, especially suitable as a dessert before and after the meal.
Changle Farm is located near the Guanzhou subway station, the location is also easy to find, and the store has been renovated, adding air conditioning and private rooms, and the environment is advancing with the times. However, the people who come here to dine are basically local gourmets in Guangzhou, and they don't care so much about hygiene and the environment. Most of the staff at Changle Farm are casual and kind, and their service attitude is commendable.
