Château Château Château Château de Château de Château de Châ Burgling Champagne has been featured in the 007 series of films and is internationally famous, but before that, Börlingjue was already loved by the British people: in 1835, the first Champagne of Börlingcie Champagne was exported to England, making it one of the few champagnes to enter the British market at that time. Because the taste of Belliblyton is relatively unsweet, it caters to the preferences of British drinkers, and it has become one of the most popular French champagnes in the United Kingdom. In 1858, Champagne Champagne was designated as the official Champagne of the Royal Family by Queen Elizabeth, and in 1884 it was awarded a Royal Order by Queen Victoria.
The large vineyards are the hallmark of Château de Châteaux, with 174 hectares of vineyards ahead of most of the estates, and the grapes are harvested to meet half of the production. In addition, Chaurington grows a large number of Pinot Noirs in the vineyards, so in their champagnes, Pinot Noir always occupies a greater proportion. Champagne is made only from virgin grape juice, while tailles are sold to other vintners and are not considered unless the grapes are of very high quality.
The Champagne range can be divided into four lines: Special Cuvee, La Grande Année, R.D and Vieilles Vignes Françaises.
In French, Grande Année means excellent vintage, so the Vintage collection is only made in years of excellent quality, using mustache from Grand Cru and Premier Cru villages, alcoholic fermentation in old Burgundy barrels, and bottle aging for more than 6 years. Champagnes Champagnes from Château de la Château de la Château reflect the strong position of Pinot Noir, with oak barrels revealing complex flavours and a relatively full-bodied body.
In terms of preciousness, the Champagne of the French vines is one order higher than the Champagne of the Vintage, and this series of champagnes can be said to be the heirloom of Châteauin, whose grapes come from the two old vineyards of the Château: Chaudes Terres and Clos St Jacques, which miraculously survived the rhomenoma disaster more than 100 years ago and are the only remaining vines in the Champagne region. The Champagne is also only produced in the best harvest years, 100% Pinot Noir, limited production, only about 3,000 bottles per vintage, and the wine label is numbered, which is not common on the market.