Going to Lijiang to bask in the sun in a daze used to be the yearning of literary and artistic youth, and many newly opened Yunnan restaurants in Beijing have taken the literary route, and Yunnan cuisine has also become a literary and artistic cuisine. One sit and forget is the most prominent representative of Beijing's literary version of Yunnan cuisine, and it has also been evaluated by the industry
Sanjie's hometown cuisine is a well-known old Yunnan restaurant in Haidian District, from the development of Hutong shop to Baiping storefront, and then to the current Yunnan restaurant, many Haidian people have witnessed the changes of Sanjie's hometown cuisine, and still love it. The third sister's hometown cuisine
In 2006, Yunnan Restaurant in the Polar Border City took root in the Gulou area of Beijing, specializing in Tengchong cuisine. Its manager comes from a family of chefs, and is the fourth generation of Yang Zixiu, a woman from Yunnan Xiqi, who was once the head of the family catering of Mr. Li Gengen, the chief minister of agriculture and commerce of the Beiyang government. polar region
In addition to the well-known Yunnan cuisine of cross-bridge rice noodles, most of the next is wild mushrooms. Yunnan is a place rich in wild mushrooms, among which there are many delicacies, Yunnan people are more fond of mushroom ingredients endowed by the natural environment, and they are like life.
Yunnan cuisine, also known as Yunnan cuisine, is not among the eight major cuisines, but it has been praised by countless fans because of its rich ingredients and unique taste. As the Beijing branch of China Yunnan Cuisine R&D Center, the Chinese restaurant of Butterfly Spring Hotel has maintained the original Yunnan University since its opening in 1996
Opened in Beijing in 2002, the 8th floor of the middle school is different from the Golden Peacock and Baoqin, and it did not go further in the authentic Yunnan cuisine, but entered the improvement world early. The middle 8th floor, which has been in operation for more than 10 years, has become an indispensable member of the Beijing food circle
Baoqin and Golden Peacock Dehong Dai Restaurant live next to each other, but opened a few years later than Golden Peacock. The restaurant was also run by a retired teacher from the Minmin University, and the mom-and-pop shop later became a gathering place for teachers and students from several colleges and universities near Weigong Village to gather and reminisce about their time on campus
Huoyao Yun Dai Restaurant is an Internet celebrity Yunnan restaurant, which has the restaurant environment with amazing photo effects that Internet celebrity stores must have, special dishes suitable for posting on Moments, and female customers who like to share photos. In 2012, the restaurant was attached to the Drum Tower in Beijing
Yunhai cuisine is one of the brands of Beijing Xinzheng Yicheng Catering Co., Ltd., founded in October 2009, and has three main catering brands: Yunnan Yunhai Cuisine, Tingyun Happiness Pavilion and Border Republic. Yunhai cuisine branches can be found in all large and small business districts in Beijing, even in Yunnan
Opened in 1993, Golden Peacock Dehong Dai Restaurant is the first Dai restaurant in Beijing, and has enjoyed a certain reputation since its operation. Golden Peacock Dehong Dai Restaurant is located in Weigong Village, Haidian District, which is a well-known multi-ethnic settlement in Beijing, due to its many ethnic characteristics