Orange Island is one of Changsha's must-see attractions, but what is less known to tourists is that there is one seafood restaurant with excellent overall performance, which is Dato's Club. Opened in 2015, Dato's Club is highly regarded by diners for its unique riverside views and abundant seafood dishes.
Located on the east side of the Orange Island Scenic Area, facing the Xiangjiang River, Dato' Club has the most unique exterior scenery on the list. When night falls, you can watch the sunset here, and when the lights are lit, you can see the bright lights of Hedong. From the outside, the store is very low-key, with a two-story building surrounded by flowers and greenery, a bronze lion standing in front of the door, and a marble exterior decorated with a reminiscent of a European manor. The interior of the restaurant continues the classic European style, with drooping retro chandeliers, mirrors with patterns on the columns, and red brick-style walls to create a stylish dining atmosphere. Thanks to the large floor-to-ceiling glass windows, the interior of the store is very bright and bright.
Dato's seafood dishes are a bit less than those of Big Fish Restaurant, but they can also satisfy the needs of most diners. The seafood in the store comes from eight domestic production areas, including Dongsha Islands and Zhangzidao, and the cold chain transportation makes them fresh when they enter the mouths of diners. Common seafood such as eastern star grouper, salmon, king razor clams and abalone are all on the Dato' Club's menu, but imported seafood ingredients such as king crab and Australian lobster are slightly absent.
Similar to Big Fish Pond, Dato' Club will also provide diners with a small pot of boiled seafood, and the soup base is divided into clear soup and wild mushrooms. In all dishes, Jiujie shrimp is a major sign in the store, it is rare in the whole Changsha, this kind of seafood produced in southern Fujian is also known as tabby shrimp, because it will die in the water, so it has higher requirements for fishing and transportation. It has two ways to eat, hot pot and spicy stir-fry, the former can maintain the original taste of shrimp meat, fresh and sweet, and the latter is open to the back into the taste, with a sweet taste in the slight spicy taste, and the meat quality is not lost. In addition, cold seafood and salmon sashimi are also well produced.
Dato's service is not inferior to the top of the list, the waiters in the store are thoughtful and decent, customers will take customers to pick up the table when they enter the door, take the initiative to adjust the sauce before eating, and will also help close and remove dishes during the meal, without the slightest need to greet diners. Dato's seafood dishes are ordered a la carte by diners, and there is no set menu, which is about 300 yuan per person.
