Hungry Wolf Chuanshuo began to appear in the public eye in 2015, and has opened a total of more than 70 stores in more than 50 cities across the country, and is a rising star in Chongqing Chuanchuan incense shop.

The decoration style of the Legend of the Hungry Wolf is unique and eye-catching, and the store is based on the theme of "wolf", the color is gray, and wolf-related design elements can be seen everywhere. The Hungry Wolf Skewers said that it changed the image of the "fly restaurant" of the previous skewer incense shop, not only widening the gap between the tables, dividing them, and improving the privacy and comfort of the meal, but also setting up a bright stall, and all the ingredients were cut and worn.

Hungry Wolf Skewers said that there are two types of pot bases: spicy red soup and mandarin duck, and the latter has three options: three fresh, mushroom soup and tomato. The bottom of the spicy pot is boiled for six hours in advance, and the oil is heavy and spicy. A kilogram of barrel bones is added to the bottom of the mandarin duck pot, which is delicious, and the two pots are scalded at the bottom of different dishes, each with its own flavor.

Hungry Wolf Skewers is famous for its rich variety of beef skewers, and will launch new dishes from time to time, with spicy diced beef, coriander beef and cumin beef having the highest selection rate, which is worth noting.

It is worth mentioning that the Hungry Wolf Skewers said that the original skewers are prepared for those who are not spicy, and Cordyceps flower beef is one of them. Cordyceps flower beef is suitable for boiling in a clear soup, the beef is not marinated in spices, the emphasis is on highlighting the original flavor of the beef, and the pairing with the cordyceps flower also adds a sweetness to the taste. In addition, Hungry Wolf Skewers said that there are many dishes divided into two versions, spicy and non-spicy, such as black pepper chicken, bacon, etc., taking into account the different tastes of diners. Vegetables account for the majority of vegetarian skewers, and there are all kinds of mustaches, alfalfa, ice grass, bean sprouts, etc., which are very rich.

The cleanliness and freshness of the dishes is a big plus for the hungry wolf skewers. Most of the skewer shops use beverage cabinets to refrigerate their dishes, while Hungry Wolf Legend uses horizontal air curtain cabinets. Beef skewers are displayed separately, and other dishes are served on wooden plates, divided into areas according to categories. On the other side of the display case is the bright stall, where diners can witness the process of making ingredients, and the staff can also replenish the food in time according to the quantity of dishes on site.

The hungry wolf skewers are billed according to the sign, and the price is about 6 jiao/root, which belongs to the more cost-effective category in Chongqing skewer incense shops. There are four hungry wolf skewers in Chongqing, and in terms of dining environment, they recommend the Beicheng Tianjie store and the Jiujie store.