The choice of trust > Life Service List > Shanghai > Shanghai gourmet restaurant > Shanghai fried restaurant > Jin Biaosheng fried the king Updated: 2025-01-01

Jin Biaosheng fried the king

Overall scoring
71
Word-of-mouth ratings
4.5
Popularity index
10993

Jin Biaosheng fried king - business reviews

Jin Biaosheng Pan-fried King occupies a place in the hearts of many local gourmets, so that it can still stand tall in the cluster of online celebrity stores that have been open for many years.

Jin Biao's fried appearance is very ordinary, although it is big, its skin is a little collapsed, and it is not full. It is garnished with chopped green onions and white sesame seeds, and the amount is quite generous. The dough is similar to the fried poplars, and it is a non-fermented one, thin and tough, and can wrap the soup inside. The large piece of meat filling is the characteristic of its raw frying, which is tender and delicious in the mouth, but the taste of green onion in the meat filling has stolen the limelight of fresh meat. Thanks to the large pieces of minced meat, the soup in the pan-fried is so abundant that it fills a whole spoon, but the flavor lacks a hint of sweetness and is somewhat bland. The crispness of the bottom plate is moderate, and it won't feel too hard in your mouth. The need to buy vinegar separately is a place that many diners criticize.

The environment and internal facilities are the shortcomings of Jin Biao's fried king, its door has fallen off, only the word "Jin Biao" remains, the store is not large, containing a few sporadic tables.

It is worth mentioning that Qipu Road, near where the store is located, is the largest clothing wholesale market in Shanghai, and many old-fashioned Shanghainese will come to buy in their spare time, and tourists from other places will also find many "bright spots" in it.


Jin Biao Raw Fried King - Recommended dishes

Fresh meat is fried
The thin-skinned pan-fried fried soup carries a lot of soup, and when you take a bite, you will feel like it is splashing.

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