Although the nameless fried food is named "Nameless", it has become famous in the neighborhood by virtue of the reputation accumulated in the neighborhood for many years.
The size of the nameless fried raw fry is not large, and the green onion and black sesame seeds are not densely covered, and the dosage can only be said to be average. The dough is semi-fermented and soft, with a moderate thickness. The soup is not sufficient, with a sauce color, and the taste is fresh and sweet. The meat filling is a little loose, and the taste is rich but not greasy in the mouth, and the disadvantage is that the amount of cooking wine is a little excessive. The bottom plate is crunchy and crispy, and the chew is rich in taste.
The hostess's hospitality is something that impresses many diners. In her spare time, she chats with customers and asks if the food is delicious.
The environment isn't Nameless's strong suit, and like most street food bars, the façade is small and the tables, chairs and benches are slightly greasy.
