If you love crayfish but can't go to a physical store due to your busy schedule, then the "Prawns Are Coming" high-quality takeaway is worth considering. Here Comes Prawn is a crayfish O2O brand founded in 2014, focusing on spicy seafood. At the beginning of its establishment, it was positioned as an online takeaway with standardized tastes. The prawns are in a central kitchen mode, where the seasoning and ingredients are pre-processed and screened, and then distributed to the partition kitchen through the cold chain to ensure the unity of taste. In the selection of crayfish, prawns choose to cooperate with breeding bases in Hubei, Jiangsu and Hunan to ensure the direct supply of fresh crayfish. In terms of taste, the company is responsible for the pre-taste control by a former Olympic chef. With stable production and efficient logistics, the sales of 11 million crayfish were completed the following year. In order to improve brand exposure, prawns set up an offline experience store in 2016. At present, the store of Anhui Grace Garden is quite large, and it is worth visiting. According to the different sizes, crayfish are divided into 4 grades: 6, 8, 12 and 15 yuan. Interestingly, the crayfish produced by the prawns are generally larger, which is in line with the brand name. Prawns come to provide a complete range of flavors, including "Classic Guijie Spicy Crayfish", "Exclusive Steamed Crayfish", "Exclusive Golden Soup Crayfish", "Xuyi Thirteen Spiced Crayfish", etc., a total of 12 flavors, each flavor has 10 starting points. The spicy crayfish is worth recommending, spicy and fragrant into the meat, the shrimp yellow is refreshing, the shrimp body is tight and elastic, there is no residue in the chewing, and the aroma is evocative. The chilled drunken lobster in the store is stable, and the grade is limited to 12 yuan per piece. The crayfish on the table is very large, the shrimp meat is full, a bite down, the fresh fragrance of the shrimp meat is restrained, the meat is more compact than the spicy crayfish, and there is also a trace of Huadiao wine sweetness. If you're gathering with friends and family, don't miss the "Lobster Feast" launched by Prawns, where diners can choose from a total of 8 flavors and put together a large platter full of 200 crayfish, which will first satisfy the appetite of diners visually, but there is no discount on the price. However, although the dishes are quite good, the presentation is always a little rough and casual, and the atmosphere of the food stalls is obvious. As a brick-and-mortar store, the performance of the prawns can only be said to be decent. There are three private rooms named "Da Hong Pao", "Millet Pepper" and "Hua Soft Jinhong" in the store, and "Hua Soft Jinhong" is the largest, which can accommodate about 14 people. If you need more space, you can put away the middle screen of the two rooms of "Da Hong Pao" and "Millet Pepper". When the prawns came, there was no minimum consumption, which was full of sincerity. The service in the store is more thoughtful, and the response is timely enough. If you choose to make a special trip to the experience store, you may find that the location of the restaurant is not obvious, and there are not many parking spaces downstairs. In contrast, ordering a prawn to take out at home may have a higher sense of happiness.