It is no exaggeration to say that the fame of Wu Choi Kee Noodle is a well-known Chinese and foreign phenomenon, and the media that have visited Wu Cai Kee for interviews, from local radio stations to National Geographic magazines, to the BBC, as well as countless travel columns of all kinds, have regarded Wu Choi Kee Noodle as a must-eat restaurant in Guangzhou, and even British-Chinese celebrity chef Tan Ronghui has visited Wu Cai Kee. Wu Caiji's shop is located in a small alley, and it is easy to miss it if you are not careful. However, in response to the old saying that "good wine is not afraid of deep alleys", the disadvantage of its geographical location does not affect its good business at all, and even after lunchtime, there is still an endless stream of people who come to eat wonton noodles. Wu Cai Kee Noodle has a particularly good reputation for wonton noodles, and Zhusheng noodles, wontons, and soup are all self-produced and sold, and the production stability is high. Wu Cai Kee noodles only make one kind of wonton, there are no other fancy fillings to choose from, fat and lean pork, river shrimp ratio is just right, the taste is fresh and sweet not greasy, in Hong Kong New Holiday Weekly's food recommendation, Wu Cai Kee's wonton is described as "goldfish tail", and some people say that it is the best wonton in Guangzhou. Wu Cai Kee Noodle is also very popular, the noodles have a noodle taste, soft and smooth with a little refreshing, bite up, when you bite into it, it is very elastic when it is about to be broken, and it is a very good taste of Zhusheng noodles. In addition, Wu Cai Kee's soup is very strong, and the umami flavor is naturally emitted by the pork bones and seafood during the boiling process. The price of Wu Cai Kee Noodle is definitely the conscience of the industry, you can eat a bowl of wonton noodles that are highly praised by major media for 8 yuan, and you can have a full stomach at about 15 yuan per person. Takeaway noodles, raw wontons are also below the average market price level. When you go to Wu Cai Kee to eat wonton, you don't pay too much attention to it, the taste is good, and it is enough to attract diners. However, Wu Caiji's shop environment is very ordinary, even a little shabby, and it is not at all obvious that it is a star noodle shop in Guangzhou. In order not to affect the good mood of tasting food, it is not recommended to communicate too much with the cashier, and you can order and pay directly. It should be reminded that Wu Cai Kee currently has only one store and no chain branches.