Hubei is a major province of cured meat in China, and Hubei's cured meat is most famous for Enshi bacon, with a number of large-scale bacon brands such as Dapai, Sile, Tujiashan, and Tunbao. Enshi is the only ethnic minority autonomous prefecture in Hubei Province, with a forest coverage rate of nearly 70%, and is also the only "selenium capital of the world" in the world. Founded in 1996, Dapai bacon is a key leading enterprise of provincial agricultural industrialization, which is close to the local home-made bacon practice, marinated with more salt to absorb the flavor, and smoked collectively in a large kang room. And because the pigs here are free-range and do not eat feed, the bacon made is also rich in selenium, the taste is salty and fragrant, the meat is firm and chewy, but some are also fat, slightly greasy, consumers can choose according to their preferences and tastes.