Founded in 1878 as the only sake brewery in Aomori City at the time, Nishida Sake Brewery launched the "Tanshu" series of junmai sake in 1974 to great acclaim. Although the name of Tianjiu is earthy, it is of a very high grade. The wine is made entirely by hand, and most of it is produced in a specific month, so the production is very small. It is sold out as soon as it is released, and it is difficult to buy even at local retail stores, and it is the best sake that only insiders know. Although the price is not as good as the "Phantom Wine", the rarity is far greater than that of the Fourteenth Dynasty and the Black Dragon. The mountain waste junmai Daiginjo is the best in the mountain waste production method, with a fresh flavor, with a deep mellowness, and you can taste the rich texture of Yamada Nishiki, which is very good with Japanese food, and the price is 2,500 yuan. The cheaper "special pure rice" is 600 yuan, and regardless of the price, you can earn it when you buy it.