The choice of trust > Life Service List > Chengdu > Chengdu gourmet restaurant > A well-known small restaurant in Chengdu > A well-known small restaurant in Chengdu排行榜 Updated: 2025-04-01

2025 Top 10 recommended by the list of well-known small restaurants in Chengdu

Dried sea pepper hand Jianshe Road/Eastern Suburbs Memory Park

The dried sea pepper is like a private restaurant, and the store is located in the dormitory house of the 82 mailbox. The so-called 82 mailbox is a product of the planned economy era, and military enterprises and secret units often refer to it with mailboxes and numerical codes, and 82 mailboxes are state-owned Hongming Radio Factory. It is reported that in its heyday...

20 per capita Taste 8.9 Environment 8.9 Service 8.9

1

Score

90

popularity

12880
Field mat dry mixed skewers Shuinian River/Vientiane City

Taste is the core element of Sichuan cuisine, and typical Sichuan dishes have obvious taste characteristics, especially spicy. Cold pot skewers are derivatives of hot pot, compared to hot pot skewers, the chef will directly serve the skewers to the customer, and the taste is usually biased.

52 per capita Taste 8.9 Environment 8.9 Service 8.9

2

Score

88

popularity

17343
Mother-in-law cooking Jinli / Wuhou Temple

Mao is a verb that is equivalent to burning. Hot pot is a group of people's cooking, and cooking is a person's hot pot, which is an accurate description of popular public opinion on cooking. This kind of street food that seems to be a traditional food did not gradually rise until the 90s.

52 per capita Taste 8.9 Environment 8.9 Service 8.9

3

Score

86

popularity

18681
Plate skewers (head office) Shuinian River/Vientiane City

Chain stores and brand stores prefer leapfrog expansion; The expansion process of Jingxiaodian in Chengdu is more conservative, preferring to annex the small shops adjacent to it. Plate skewers are such a leader, the three stores on Wanxing Street stand side by side, although far from the rail transit, there are still ...

49 per capita Taste 8.9 Environment 8.9 Service 8.9

4

Score

85

popularity

11215
Nameless cooking Luoma City/New Town Plaza

When it comes to Mao Cai restaurants that are worth a special visit, Nameless Mao Cai is one of them. If the restaurant is anthropomorphized, the nameless Mao Cai is undoubtedly a master of the world, with strong symbolic significance. Like Mother-in-law's Maocai, Nameless Maocai also opened in 2005. At the beginning of the store, the store...

31 per capita Taste 8.9 Environment 8.9 Service 8.9

5

Score

83

popularity

20267
Jeopardy taro chicken (Longwang Temple main street store) Chunxi Road/Taikoo Li

Taro is taro, which often appears in Chengdu hot pot, and when paired with chicken, it becomes a sect. Taro Chicken is not the only one in Jeecheng, but Jeecheng is the most topical and well-known restaurant in Chengdu. As we all know, Chengdu's famous stores are mostly known for their difficult ranking.

57 per capita Taste 8.9 Environment 8.9 Service 8.9

6

Score

82

popularity

16419
The fat intestine fish of the old house on Sandao Street Luoma City/New Town Plaza

Hot pot is deeply rooted in the daily diet of Sichuan and Chongqing, and in the long evolution, its hot pot has been divided into many sub-categories. Rabbit hot pot and fish hot pot are examples, while fatty intestine fish is the product of combining fat intestine and fish hot pot, which is relatively rare at present. Sandao...

77 per capita Taste 8.9 Environment 8.9 Service 8.9

7

Score

81

popularity

11627
Xie Ji fat intestine chicken cold pot skewers Taisheng Road

Chengdu and Chongqing's obsession with hot pot is far deeper than that of other cities, and fat intestine chicken can be regarded as a derivative product of hot pot, and Xie Ji fat intestine chicken is closer to dry pot. Xie Kee Fat Intestine Chicken was founded in 2002, the owner has accumulated 7 years of catering experience, and has also operated a fat intestine noodle shop.

60 per capita Taste 8.9 Environment 8.9 Service 8.9

8

Score

80

popularity

18897
Rustic Restaurant Wide and narrow alleys

The Land Village Restaurant is located on the first floor of the Land Hotel, which used to be the canteen of the Land Bureau of Qingyang District. The spicy flavor of the dishes here has attracted a lot of followers. The restaurant is often full, but it is not well-known, and it is far from attracting public opinion like Mingting. The turning point came after 2014...

98 per capita Taste 8.9 Environment 8.9 Service 8.9

9

Score

78

popularity

18995
82 mailbox bell dumplings Jianshe Road/Eastern Suburbs Memory Park

P.O. Box 82 is not suitable for running a catering project, its environment is dilapidated, the layout of the buildings is complex, and customers often get lost when looking for a store. However, in fact, the 82 mailbox dormitory is like a restaurant, and the 82 bell dumplings are indispensable, which is the earliest batch of residents. Dumplings...

15 per capita Taste 8.9 Environment 8.9 Service 8.9

10

Score

77

popularity

17888
Leshan rarely knows the flavor of bowl chicken Du Fu Thatched Cottage / Qingyang Palace

Bo Bo is a Sichuan dialect that refers to a flat-bottomed pottery pot with a round mouth and a deep belly. Bowl chicken is a popular snack in Sichuan, and in more regions, bowl chicken is a cold dish based on chicken and chicken offal. However, the form of Leshan bowl chicken is very different, and the place prefers to use bamboo skewers to skewer meat...

32 per capita Taste 8.9 Environment 8.9 Service 8.9

11

Score

74

popularity

12596
Three do not put cold pot skewers (Xiaojiahe store) Red Pai Lou / Shuangnan Commercial District

Almost every provincial capital city has at least one toilet skewers, and in the eyes of out-of-town diners, toilet skewers are synonymous with Chengdu skewers. This is related to the market culture of Chengdu, there was a very popular skewer shop in Chengdu next to the public toilet, eating...

66 per capita Taste 8.9 Environment 8.9 Service 8.9

12

Score

72

popularity

18987
Feng Ji spicy rabbit Shawan Convention and Exhibition Center/Southwest Jiaotong University

The owner's experience directly affects the flavor of a small shop's dishes, and most of the catering veterans will choose down-to-earth decoration. Feng Ji Spicy Rabbit looks a little nondescript, its signboard is like a chain store, the door face is in the style of an antique teahouse, and the internal ceiling belongs to...

59 per capita Taste 8.9 Environment 8.9 Service 8.9

13

Score

72

popularity

16855
Golden unicorn rabbit hot pot Jianshe Road/Eastern Suburbs Memory Park

The main event of the rabbit hot pot is the bottom of the pot, and the purpose is to eat the rabbit. Chengdu rabbit hot pot is either killed for raw rabbits, or freshly cooked for raw meat. The golden unicorn has added a pretreatment process, which is quite unique. Founded in 1993, Jin Qilin was operated in Niushikou Haijiao Street in the early days.

60 per capita Taste 8.9 Environment 8.9 Service 8.9

14

Score

71

popularity

17772
Second Sister Kang strings incense Chunxi Road/Taikoo Li

There are many small shops in Chengdu that are family-run, and the owners are usually hands-on, and although the food and beverage categories involved are more extensive, they can occasionally prepare fine dishes with unique methods. Most of these leaders who have been screened out through a broad spectrum of trial and error lack management experience...

55 per capita Taste 8.9 Environment 8.9 Service 8.9

15

Score

65

popularity

17679
Yutian Hotel Chunxi Road/Taikoo Li

The history of Chinese restaurants is not an exaggeration even from 1978, when the number of restaurants in the country was no higher than 120,000, according to the National Bureau of Statistics. This changed when there was an explosive growth of private restaurants, and by 1987, Chengdu was only a city of individuals.

40 per capita Taste 8.9 Environment 8.9 Service 8.9

16

Score

64

popularity

13821
Ming Ting Hotel Yulin/Tongzilin

Mingting Hotel is a fly restaurant in the true sense of the word. Like many roadside restaurants, Ming Ting was just a small restaurant run by husband and wife at the beginning, and opened a store just to make ends meet. Mingting has a history of more than 20 years, and here is the choice of locals to go to the restaurant, and the people on the street...

59 per capita Taste 8.9 Environment 8.9 Service 8.9

17

Score

64

popularity

16341
Three-free powder steaming (Chase Bay Main Store) Jianshe Road/Eastern Suburbs Memory Park

Born in 1995, it is said that there were no signs, no signs, and no service at first, and it was nicknamed the Sanwu restaurant by customers. The owner recognized the title and made a sign. The small shop was originally located in mailbox 69, but due to the impact of the shed renovation and dismantling line, Sanwu Powder Steaming finally moved to...

23 per capita Taste 8.9 Environment 8.9 Service 8.9

18

Score

61

popularity

19760
100-year-old steamed beef Hejiang Pavilion / Nine Eyes Bridge

If it is a pity that the three-no steamed beef lacks the flavor of the market, then the century-old steamed beef is a good alternative. The restaurant is located in a shabby bungalow in a very simple setting. However, the hall has been carefully decorated, and there is a little bit of Chinese culture. Although the small shop is inconspicuous, it is indeed a famous place in Chengdu.

69 per capita Taste 8.9 Environment 8.9 Service 8.9

19

Score

60

popularity

19956

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Recommended rankings for related categories

Top 10 popular Chengdu well-known small restaurants

1 20267
Nameless cooking

When it comes to Mao Cai restaurants that are worth a special visit, Nameless Mao Cai is one of them. If the restaurant is anthropomorphized, the nameless Mao Cai is undoubtedly a master of the world, with strong symbolic significance. Like Mother-in-law's Maocai, Nameless Maocai also opened in 2005. At the beginning of the store, the store
2 19956
100-year-old steamed beef

If it is a pity that the three-no steamed beef lacks the flavor of the market, then the century-old steamed beef is a good alternative. The restaurant is located in a shabby bungalow in a very simple setting. However, the hall has been carefully decorated, and there is a little bit of Chinese culture. Although the small shop is inconspicuous, it is indeed the name of Chengdu
3 19760
Three-free powder steaming (Chase Bay Main Store)

Born in 1995, it is said that there were no signs, no signs, and no service at first, and it was nicknamed the Sanwu restaurant by customers. The owner recognized the title and made a sign. The small shop was originally located in mailbox 69, but due to the impact of the shed renovation and dismantling line, Sanwu Powder Steaming finally moved
4 18995
Rustic Restaurant

The Land Village Restaurant is located on the first floor of the Land Hotel, which used to be the canteen of the Land Bureau of Qingyang District. The spicy flavor of the dishes here has attracted a lot of followers. The restaurant is often full, but it is not well-known, and it is far from attracting public opinion like Mingting. The turning point came after 2014
5 18987
Three do not put cold pot skewers (Xiaojiahe store)

Almost every provincial capital city has at least one toilet skewers, and in the eyes of out-of-town diners, toilet skewers are synonymous with Chengdu skewers. This is related to the market culture of Chengdu, there was a very popular skewer shop in Chengdu next to the public toilet, eating
6 18897
Xie Ji fat intestine chicken cold pot skewers

Chengdu and Chongqing's obsession with hot pot is far deeper than that of other cities, and fat intestine chicken can be regarded as a derivative product of hot pot, and Xie Ji fat intestine chicken is closer to dry pot. Xie Kee Fat Intestine Chicken was founded in 2002, the owner has accumulated 7 years of catering experience, and also ran a fat intestine powder shop
7 18681
Mother-in-law cooking

Mao is a verb that is equivalent to burning. Hot pot is a group of people's cooking, and cooking is a person's hot pot, which is an accurate description of popular public opinion on cooking. This kind of street food that seems to be a traditional food did not gradually rise until the 90s, and for foreign tourists, Chengdu
8 17888
82 mailbox bell dumplings

P.O. Box 82 is not suitable for running a catering project, its environment is dilapidated, the layout of the buildings is complex, and customers often get lost when looking for a store. However, in fact, the 82 mailbox dormitory is like a restaurant, and the 82 bell dumplings are indispensable, which is the earliest batch of residents. Dumplings
9 17772
Golden unicorn rabbit hot pot

The main event of the rabbit hot pot is the bottom of the pot, and the purpose is to eat the rabbit. Chengdu rabbit hot pot is either killed for raw rabbits, or freshly cooked for raw meat. The golden unicorn has added a pretreatment process, which is quite unique. Jin Qilin was founded in 1993, and was operated in Niushikou Haijiao Street in the early days
10 17679
Second Sister Kang strings incense

There are many small shops in Chengdu that are family-run, and the owners are usually hands-on, and although the food and beverage categories involved are more extensive, they can occasionally prepare fine dishes with unique methods. Most of these leaders are selected through a broad spectrum of trial and error, and most of them lack management experience

2025 Top 10 recommended by the list of well-known small restaurants in Chengdu

Dried sea pepper hand Jianshe Road/Eastern Suburbs Memory Park

Field mat dry mixed skewers Shuinian River/Vientiane City

Mother-in-law cooking Jinli / Wuhou Temple

Plate skewers (head office) Shuinian River/Vientiane City

Nameless cooking Luoma City/New Town Plaza

Jeopardy taro chicken (Longwang Temple main street store) Chunxi Road/Taikoo Li

The fat intestine fish of the old house on Sandao Street Luoma City/New Town Plaza

Xie Ji fat intestine chicken cold pot skewers Taisheng Road

Rustic Restaurant Wide and narrow alleys

82 mailbox bell dumplings Jianshe Road/Eastern Suburbs Memory Park

Leshan rarely knows the flavor of bowl chicken Du Fu Thatched Cottage / Qingyang Palace

Three do not put cold pot skewers (Xiaojiahe store) Red Pai Lou / Shuangnan Commercial District

Feng Ji spicy rabbit Shawan Convention and Exhibition Center/Southwest Jiaotong University

Golden unicorn rabbit hot pot Jianshe Road/Eastern Suburbs Memory Park

Second Sister Kang strings incense Chunxi Road/Taikoo Li

Yutian Hotel Chunxi Road/Taikoo Li

Ming Ting Hotel Yulin/Tongzilin

Three-free powder steaming (Chase Bay Main Store) Jianshe Road/Eastern Suburbs Memory Park

100-year-old steamed beef Hejiang Pavilion / Nine Eyes Bridge