Founded in early 2016, the main business is online, and at the end of the same year, the company held an industry press conference to promote the "Rush" brand and the future layout of offline experience stores. This kind of high-profile press conference is relatively rare in the industry, but the offline experience store is relatively simple, and the contrast between the two is obvious.
The cakes that are not in a hurry are made in a dust-free workshop and delivered to the store every morning while stocks last. At the beginning of the business, the founder also claimed that all ingredients were "selected from Europe", in fact, there was nothing special about the use of raw materials from Europe, and there were also desserts made of domestic materials in the store, such as xylitol fresh milk cake using domestic xylitol. The outer packaging of the cake is made of food-grade paper and ink, which is more intimate.
Another signature Gothic Rose Cake is a very simple white and green color, and the taste is as fresh as the appearance. The upper layer of Gothic Rose is white custard, which has a refreshing and elastic taste, slightly sweet and not greasy; The matcha mousse at the bottom does not have a strong flavor, and it is soft and smooth on the tongue, which complements the custard texture just right.
If diners don't want to eat sugar, try xylitol fresh milk, which is also a proud thing to make. The restaurant uses Puerto Rican rum to add flavor, and the cake is slightly less sweet and creamy. The cake is sprinkled with walnuts, cashews and pistachio kernels, and the delicate nutty aroma is also a plus.
Many diners come for the signature dessert of the morning light, but it often sells out early. In fact, this is a durian cheese with fruit and chocolate flowers on the surface, and the cream on the top is unremarkable, but the durian cheese embedded with durian chunks in the lower part is well handled. It does not have an obvious durian smell, but it retains the sweetness of durian, and with the lubricating effect of cream, the taste is soft and smooth, which is unforgettable. The biscuit base and the mixed biscuit with butter and frosting on the side are not worth saying about the taste.
As for the Swiss rolls, which are the most popular in the store, the dry cake rolls and cream are all disappointing, and they are only in the category that you can try.
Since the cakes are delivered to the store, diners who don't want to go out can buy them online. The neighborhood experience store does not occupy a large area, but the seating position is quite spacious, and the waiters are more polite. However, the layout of the store is slightly messy, so it is recommended that diners find a good angle and then take photos and share them on social software.