JW Marriott Hotel is the most exclusive business flagship hotel of Marriott Group. However, in Hong Kong, the hotel grade and the buffet level should be evaluated separately, and the more high-end the hotel, of course, the price will be higher, but the dishes are not too brilliant, which is also the reason why many diners feel that JW Marriott's buffet restaurant is not cost-effective. The standard of the café buffet can only be said to be maintained on the horizontal line, and it has become more and more lacking in stamina in recent years, but it still retains a place in the hearts of many Marriott loyal fans.
The three must-eat items for regular customers are abalone, sea cucumber and fish maw. Although the abalone served at JW Marriott Buffet is not large, it is full and chewy, the abalone has a rich flavor, and the sea cucumber fish maw is large and fat, and it is very attractive to cook freshly. The garlic paste of the open lobster paste is not enough to wipe the floor, but the lobster meat is large and relatively fresh. The cold seafood section is still the regular sea shrimp, brown crab, shrimp claws, and jade snails. Hot dishes include sliced duck, siu mai, barbecued pork and Hainanese chicken rice, which are also standard in regular buffet restaurants. The cheesecake in the dessert section has a rich flavor and is worth trying out in a variety of other styles. Finally, it is finished with different flavors of Häagen-Dazs ice cream.
The hotel café is located on the fifth floor of the hotel, although the popularity is not as good as the cafeteria of the three- or four-star hotel, but there will basically be no large vacant seats, and there are still many diners who come to try the name of the hotel. The seats in the hall are wide and comfortable, the waiters are courteous, and the last thing to worry about when dining in a five-star hotel is the quality of service. In addition to Hong Kong dollars, the following payment methods are Visa, MasterCard, UnionPay, AE, and JCB. It is worth mentioning that The Lounge restaurant located in the lobby of the hotel also offers buffet meals, but only after 8 p.m. every Thursday, Friday and Saturday night, and the menu is roughly the same as that of the café upstairs, so it is tied for the list.
