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The choice of trust > Life Service List > Beijing > Gourmet restaurant in Beijing > Beijing Dumpling Restaurant > Xiding sea urchin dumplings Updated: 2025-01-01
Xiding sea urchin dumplings

Xiding sea urchin dumplings

Overall scoring
78
Word-of-mouth ratings
4.5
Popularity index
19861

Xiding sea urchin dumplings - business reviews

Xiding is a high-end food and beverage brand owned by Xijiade, located in Taikoo Li Sanlitun North, positioned as a high-quality experiential dining and leisure venue.

Xiding specializes in sea urchin dumplings, mixed with a high proportion of sea urchin and pork belly, putting forward the umami of sea urchin, and then gently wrapping the dumpling skin hand-rolled out with selected Hetao wheat core flour, the soup of the boiled dumplings is beautiful, the umami is transparent, and there is a little fishy smell, but it is very light, it is recommended to eat it while it is hot. There are also mellow beef cheese dumplings and Q-elastic and refreshing whole shrimp dumplings, among which the beef cheese filling is the most amazing, and the cheese inside can be stretched after biting, making it feel like eating pizza. There are also crab dumplings, smoked salmon dumplings, horn melon egg dumplings, celery pork dumplings, pork corn dumplings, etc. There are not many types of dumplings in Xiding Seafood, for friends who want to eat other seafood dumplings, we recommend Shuntianwang Dalian Seafood Dumpling Restaurant on Chegongzhuang West Road.

The menu is a mix of Cantonese-style white-cut chicken and roasted pigeon, as well as pot-wrapped pork from the Northeast. The pigeon here is highly recommended, the color is bright red, the skin is crispy and crispy, and the meat is tender and juicy, which is evocative. The batter of the pot wrapped meat is evenly and moderately, the taste is sweet and sour, and the meat is also very tender. The abalone claws are very soft and rotten, and the marinade used is very flavorful. There are also fragrant duck fried noodles, small fish and peanuts, Chaozhou pickled crab, wine-stuffed large yellow croaker and other delicious drinks to choose from.

The good-looking waiters at the door were all dressed in the student clothes of the Republic of China and were hospitable. The interior decoration of the store is retro and elegant, with exquisite utensils everywhere, and the lighting design is mainly based on point lighting, so that the environment is not noisy and gives people a quiet and private feeling. The dining space is spacious, and it is no problem to sit six people at a table of four. The service of the clerk is considerate and thoughtful, and the shopping experience is great.


Xiding sea urchin dumplings - recommended dishes

Sea urchin dumplings
Xiding's signature dumplings, after biting into it, are full of golden oranges, you can see obvious sand grains, and they are tender and fragrant in your mouth.
Beef dumplings with cheese
Friends who like cheese should not miss it, after making dumplings, you can still stretch the silk, and there is the aroma of beef, and it feels rich and mellow in the mouth, and it is full of fun.
Roast the pigeon
The pigeon is made bright and red, the skin is thin and crispy, the meat is firm and tender but not woody, delicious and juicy, and the aftertaste is endless after eating.
Other recommendations:
White-cut chicken, whole shrimp dumplings, abalone claws, sweet and sour pork, small fish and peanuts, pot wrapped meat, Chaozhou pickled crab, carob walnuts, fried duck noodles, black pepper and garlic pork belly

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