Boat song fish dumplings

Overall scoring
79
Word-of-mouth ratings
4.5
Popularity index
12149

Boat song fish dumplings - business reviews

Founded in Qingdao in 2009, Boat Song is a fisherman's restaurant featuring fish dumplings. Fish dumplings are the characteristic staple food of Qingdao people, which originated in the coastal area of Jiaodong Peninsula and has a long history.

The signature of the boat song is cuttlefish dumplings. Delicious cuttlefish filling is a handiwork: the ink sac attached to the five internal organs must first be found in the range of the abdomen to ensure that it remains intact when it is removed; After peeling off the skin, there will be fish film on the cuttlefish, which needs to be carefully removed and cleaned with both hands; When chopping the fish filling, first the strips are pulled later, and from time to time the back of the knife is changed to beat it, and so on, so as to bring out the best taste of the fish. Finally, add leeks to reconcile the fishy smell. The ratio of the noodles and filling is one to two, in order to make the dumplings appear round and full.

The dumplings of the boat song look more delicate, not the kind of rough filling, the dumpling skin is made of various vegetable juices and noodles, the color is bright, and it is very beautiful. However, it tastes chewy and soft. Yellow croaker dumplings, mackerel dumplings, and oyster dumplings are also delicious and tender. In addition, there are Qingdao specialties such as salt-grilled prawns, grilled squid, grilled scallops with garlic, spicy stir-fried small flower clams, and seafood Mao Xuewang, as well as drinks such as Laiyang Sydney juice, hawthorn juice, and mango yogurt.

The restaurant is decorated in imitation of a straw boat, shrouded in braided strips, and hung with fish-shaped lanterns, which are bright and fresh. The space layout is relatively compact, and people with less than two people often share a table with others, and there will be a small partition at the height of the menu in the middle. The waiters in the restaurant are conscientious and responsible, with a clear division of labor, and there will be a clerk standing in each small area who takes the initiative to provide services to customers, with a friendly and considerate attitude.


Boat song fish dumplings - recommended dishes

Cuttlefish dumplings
The cuttlefish ink and noodles are fresh and dark on the outside, the meat is tender and smooth, and the skin is as soft as the meat filling, and melts in the mouth.
Mackerel dumplings
The mackerel filling is filled with a little leek to remove the fish, the umami of the fish is strong, and the dumplings are delicate and small, you can take one bite at a time.
Yellow croaker dumplings
The pumpkin juice and the skin made of noodles, and the meat filling is yellow croaker and coriander, and the umami is overflowing after biting, fresh but not fishy.
Other recommendations:
Mackerel dumplings, hot and sour cuttlefish egg soup, Qingdao special grilled squid, oyster dumplings, grilled scallops with garlic, fisherman's cabbage, clam and potato gnocchi soup, spicy stir-fried Qingdao small flower clams, cheese baked sweet potatoes

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