Wangjing Xiaoxiao is a popular star in Beijing's masturbation industry, and has long been reported by major public accounts, food programs and other media. Different from the well-known barbecue chain brands such as "Bingcheng" and "A Long Time Ago" that have risen one after another in the past ten years, Wangjing Xiaoxiao was originally just a roadside stall used by the store manager to support his family, because of his iconic glasses, he was personally called "old glasses" by customers, and the stall also has the alias of "glasses Xiaowaist", which was once called "the uncrowned king of Beijing street barbecue" by Zhejiang Satellite TV's "Cool Food in the World" program.
As a super Internet celebrity shop that is popular all over Beijing, Wangjing Xiaoxiao is also indispensable for many copycats and followers, and there are more than 200 barbecue restaurants called "Wangjing Xiaoxiao" on Dianping. These dazzling barbecue restaurants all claim to be authentic "Wangjing Xiaoxiao", which has caused considerable damage to the Wangjing Xiaoyi brand. In fact, there are only three authentic Wangjing small waist stores that belong to the "old eyes" family: Youlehui store, Xiaoyun Road store and Nanhu Zhongyuan old store, and they do not support delivery, each with a slightly different flavor, but the overall production can still be called stable. In fact, it belongs to the authentic Wangjing small waist of the "old glasses" family, and there is only one Jiuchao store.
There are many kinds of small waist skewers in Wangjing, among which of course the self-created roasted kidneys are a must, from the lamb fat wrapped in beef loin, to the mutton fat wrapped in pork loin, and then to the successful attempt to wrap the pork loin in lard, the kidneys cut into small cubes and baked not only have no fishy smell, but also a thin layer of fat on the outside will be directly roasted, which is integrated with the kidneys, and has a unique fragrance when bitten off from the red willow skewers, which is also very suitable for girls to eat; Spicy fried clams are also a highlight, different from other dry and spicy, the clams here are spicy, not only fat and fresh, but also chewed without the sand diaphragm response.
Wangjing small waist service is the most commendable, from the beginning of the door can feel the enthusiasm of the waiter, when the order is added, the waiter takes the initiative to inform the skewers to be patient, and basically each area has a fixed waiter in the management, no need to pull their own throat to greet, which is rare in the kebab shop.
