Art de Sweets, as a dessert brand under the umbrella of "Galleria", has an innate artistic temperament.
Emphasizing the fusion of technology and art and gourmet desserts, Galleria has used 3D printing company technology to create a 6-year-old statue of Picasso with chocolate based on Andrew Villas's photographs of Picasso, which is also the first time that Art de Sweets has used 3D printing technology to make "artistic desserts". Whether it's a two-hour queue for a bland cheesecake at a crowded online celebrity store on a rare weekend, or an elegant 3D printed masonry cake at Art de Sweets, trust me, the number of likes on Moments will tell you the answer.
The 3D-printed red chocolate shell resembles a big diamond, which is filled with passion fruit cream mousse, which is sweet and sour, fresh and appetizing. However, the biggest disadvantage is that the shell is too hard, and it can only be cut with a knife, and the shell is separated from the filling after cutting, and the chocolate is too thick and has a poor taste, but considering the eye-catching shape, you might as well give it a try.
Tiramisu Napoleon is another of the store's creative desserts, and as the name suggests, this one combines tiramisu and Napoleon
The inside of the cake is filled with fluffy caramel pastry and tiramisu, which is rich in taste and fluffy enough; The outer layer is surrounded by chocolate, and the surface is splashed with various chocolate beads to create a pattern, just like a postmodern painting. The cake is painted in shape, and the appearance is full of artistic conception, but the puff pastry and tiramisu are slightly inappropriate, and the sweetness is too low, which affects the taste.
The peach cake looks almost fake, thanks to the special 3D spray, and even the gradient of color on the fresh fruit is well expressed. When you cut it, you can find the coconut mousse and the whole peach pulp, which has a moderate sweetness, and the taste goes well with the white chocolate shell, and it can be said that it is the most suitable cake for the general taste in the store. In addition, Art de Sweets' lightning puff series is not low in sales, but my personal experience is that the hardness and moisturization of the outer skin are not well controlled, and the cream inside is too coagulated, and the taste is lost. These two obvious mistakes are enough to make people ignore the appearance of the golden gold leaf, and it is classified as a failing product.
Although Galleria is located in the Jiaming Center, Art de Sweets' Jiaming Center store is not as good as the INDIGO store in terms of decoration and façade, and is more like a cake delivery point. INDIGO's white marble and pure white lighting give the store a clean and bright overall feel, which also highlights the sense of art. At the same time, after tasting the desserts, you can also go to the second floor of the mall to watch the "Evolution History 2.0" exhibition, which embodies Galleria's concept of "combining food and art", with chocolate and sugar representing the biological attributes and technological level of human beings.
