A popular restaurant that has been reported by many media. This shop is named after the owner "Sister Zhen", and it opened in Yuancun in 13 years, and opened 2 stores on the same street in 16 years. The ingredients come from the lobster base of Jiangsu Xuyi Crayfish Association, and the price is relatively affordable, which is quite popular with diners. The choice is very diverse, and there is basically something to meet the needs of different diners. Steamed, Thai, minced garlic, thirteen spices, golden sand, chilled, salt and pepper, simmered in oil...... Among them, there are many original dishes of Sister Zhen. Thai lobster, that is, crayfish and tom yum soup combined, sour and spicy taste, this is the only one. Golden Salon shrimp, the crayfish is wrapped in salted egg yolk, and after stir-frying, the lobster shell covered with egg yolk is crispy and attractive. Thirteen spiced lobster spelled field chicken, lobster umami soaked into the field chicken, has a unique taste. The crayfish were all treated with open back and shrimp lines, but only two or three shrimp lines were not cleaned in 10. There are basically two specifications of crayfish to choose from, more than 7 yuan and more than 1 tael, and the price is also different. Sister Zhen Lobster 1 store is in the middle of the food street, the light sign is eye-catching, the façade is not large, there are two floors, can receive 2 and 30 groups of guests at the same time, and there are two boxes on the 2nd floor. Since the store is located in an urban village, the streets are narrow and crowded, and the environment is average, but fortunately there is a parking lot nearby. You need to wait for a seat during the meal, and the table is faster, so if you can't wait, you can go to 2 stores. 1 store only has a dinner market, and 2 stores have an additional lunch market. 2. The store has a larger façade, and the environment is better, the decoration is more literary and artistic, and the market atmosphere is not so strong.