City Hakka

Overall scoring
71
Word-of-mouth ratings
4.5
Popularity index
13711

City Hakka-business reviews

A seven- or eight-minute walk from the north gate of Chimelong Zoo will take you to this Hakka restaurant. Hakka in the city is very popular, and if you don't have a reservation, you need to wait patiently in line. Even if you don't eat a meal, there will be customers who will patronize, and it is the most cost-effective Hakka restaurant in Guangzhou. The restaurant's signature dish is fried and crispy on the outside and tender on the inside, making it a must-order dish at every table, and many customers praise the dish. The pork in the Hakka stewed pork soup has been cooked for a long time, the fiber has been boiled, and the fat and egg whites are evenly distributed in the soup after high temperature treatment, making this pork soup taste extraordinarily thick. The reason why this restaurant is so popular is because of its high-quality and affordable dishes. However, the dining environment of this restaurant can only be considered average, although there are three floors of dining space, the tables, chairs and overall environment are very old. The waiters work efficiently, but the service attitude is also average. Luckily, there is plenty of parking here, right in front of the hotel, so parking is quite convenient.

City Hakka - Recommended dishes

Cow B pork knuckle
A must-order at every table, it is crispy on the outside and tender on the inside, with a dense texture and a crispy skin, even those who don't like pork knuckles praise it.
Hakka stewed pork soup
The fibers have been cooked, and the fat and egg whites are evenly distributed in the soup after being processed at high temperatures, making this pork soup taste extra rich.
Hakka stuffed tofu
Tofu is hollowed out and cooked with pork filling, an authentic Hakka flavor.
Other recommendations:
Beitz scoops yellow beef brisket, plum cabbage button pork, Hakka and flat yuba, shrimp steamed eggs

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